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Be a better tourist! 28 ways to have a fantastic holiday – without infuriating the locals
Tue, 28 May 2024 09:00:48 GMT
From badly behaved travellers to horrendous carbon emissions, summer holidays aren’t always an unmitigated good. Here is how to travel responsibly and still have a great time
Tourism is almost back to pre-pandemic levels – which is good news and bad news. However much holiday destinations rely on them, no one wants badly behaved tourists blocking views, partying wildly in the streets or pricing local people out of their own cities. Overtourism, carbon emissions, nature depletion and plastic pollution are all huge concerns. But that doesn’t mean you have to cancel your holiday. Here are 28 ways to be a better tourist this summer.
Continue reading...We were supposed to be on the Italian Riviera, but an impromptu switch to a glamping break on the Llŷn peninsula proved a more than acceptable substitute
Everyone has a good holiday disaster story, don’t they? Even experienced travel journalists.
Ours was a twist on the classic passport fiasco, that saw us having to “exchange” a two-week trip to the sunny Cinque Terre on the Italian Riviera for sitting on a compost toilet in Wales.
Continue reading...Analysis of real-world data suggests annual cost of fuelling PHEVs is nearly double manufacturers’ claims
Drivers of bestselling plug-in hybrid cars pay £500 a year more on fuel for their cars than manufacturers’ figures suggest, according to analysis of real-world data, largely because owners tend to charge them less frequently than expected.
Laboratory tests of plug-in hybrid electric vehicles (PHEVs) suggest that fuel should cost £560 a year, but real-life data suggests the cost is nearly double that, at £1,059 a year, according to analysis by the Energy and Climate Intelligence Unit (ECIU), a climate research group.
Continue reading...Is this what the “pro-life” movement wanted?
The post Sterilization, Murders, Suicides: Bans Haven’t Slowed Abortions, and They’re Costing Lives appeared first on The Intercept.
ICC warrants against Israeli officials would mean they can’t travel — and their patrons in the U.S. would be pressured over continued arms sales.
The post Can a U.S. Ally Actually Be Held Accountable for War Crimes in the ICC? appeared first on The Intercept.
When asked what makes this an “emotional support squid” and not just another stuffed animal, its creator says:
They’re emotional support squid because they’re large, and cuddly, but also cheerfully bright and derpy. They make great neck pillows (and you can fidget with the arms and tentacles) for travelling, and, on a more personal note, when my mum was sick in the hospital I gave her one and she said it brought her “great comfort” to have her squid tucked up beside her and not be a nuisance while she was sleeping.
As usual, you can also use this squid post to talk about the security stories in the news that I haven’t covered...
The 71-year-old veteran peace activist discusses the war on Gaza, the Biden administration, and shaking up Congress.
The post Code Pink’s Medea Benjamin on Disrupting the U.S. War Machine appeared first on The Intercept.
From biking adventures to city breaks, get inspiration for your next break – whether in the UK or further afield – with twice-weekly emails from the Guardian’s travel editors. You’ll also receive handpicked offers from Guardian Holidays.
From biking adventures to city breaks, get inspiration for your next break – whether in the UK or further afield – with twice-weekly emails from the Guardian’s travel editors.
You’ll also receive handpicked offers from Guardian Holidays.
Continue reading...Baking in an air fryer may require a rethinking of tradition, but the result is comforting, gooey sweetness
When it comes to baking, people usually rely on recipes. Many cakes are made on autopilot in this way, but using an air fryer has taken us back to basics. Today’s recipe, which is somewhere between a pudding and a cake, has been a good exercise in getting to grips with our new gadget, checking in regularly as it cooks to understand how the air fryer works as a tool for baking. The result is delicious!
Discover this recipe and many more from your favourite cooks in the new Guardian Feast app, with smart features to make everyday cooking easier and more fun
Continue reading...A study says that most beer served in pubs and bars is short-measured. Here’s why I think drinkers should suck it up
I have frequently felt robbed at the pub. You know the feeling. Tapping your card on the reader and seeing £6.70 drain from your bank account in exchange for the most average glass of IPA in the world; doing it again, a third, maybe even a fourth time, shuddering internally. News last week, however, confirmed the worst: actually, you really have been getting robbed at the pub.
Last week, the Chartered Trading Standards Institute published a study of drinks served at 77 pubs and bars around the UK. They found that, out of 137 orders of pints, half pints and 175ml glasses of wine, about 70% contained less drink than they were supposed to; 29% of these short measures were under by 5% or more. Beer was where there were the most discrepancies: 86% of orders were short-measured. For the average beer drinker, these losses add up to £88.40 a year of beer paid for and never actually served.
Imogen West-Knights is a journalist and writer. Her novel Deep Down is out now
Continue reading...A rich, succulent, de luxe pasta dish
Bring a large, deep pan of water to the boil and salt it generously. Drop in 200g of pappardelle or spaghetti and cook for the time suggested on the packet – this will be roughly 8-9 minutes.
While the pasta boils, drain 150g of bottled, roasted peppers from their brine and put them in a blender jug. Add either 2 roasted garlic cloves or 2 tsp of roasted garlic paste, about 10 medium-sized basil leaves and 2 tbsp of chopped flat-leaf parsley.
Continue reading...Michelle Roach bought a used ice-cream van in order to bring cheap, affordable food to Liverpool's struggling communities. She wanted a vehicle with freezers built in for frozen food, and also something cheerful that was able to break down stigmas around food poverty. Using a '10 items for £5' model, Michelle sources discount food from supermarket surplus and donations.
The Guardian's Christopher Cherry follows Michelle and the van on its rounds, with the service struggling to meet overwhelming demand as the cost of living crisis deepens, and the UK's general election fast approaches.
Continue reading...The company behind the weight-loss drug has made millions, but without health insurance it is unaffordable for many. George Chidi reports
George Chidi, a politics and democracy reporter for Guardian US, recently came to Europe on holiday. He had been looking forward to eating his way around Paris and London, and was especially looking forward to the cheese. But when he got here, something surprised him. He enjoyed the food but found he wasn’t overeating.
For the past few months, he explains to Hannah Moore, he has been taking the weight-loss drug Ozempic. Almost 2% of the population in the US is taking it and the company behind it is worth billions. But while it’s been a big year for semaglutide weight-loss drugs such as Ozempic, the changes they are making to US society are only just beginning.
Continue reading...Competitors and spectators came from around the world to annual tumble down Cooper’s Hill
There was football from Wembley, motor racing from Monaco and tennis from Paris over the bank holiday weekend.
But, arguably, the craziest thrills and spills took place on an unfeasibly steep hill in Gloucestershire as an international field took part in the annual cheese-rolling race.
Continue reading...Thousands of children could die after court backs campaign group over GM crop in Philippines, scientists warn
Scientists have warned that a court decision to block the growing of the genetically modified (GM) crop Golden Rice in the Philippines could have catastrophic consequences. Tens of thousands of children could die in the wake of the ruling, they argue.
The Philippines had become the first country – in 2021 – to approve the commercial cultivation of Golden Rice, which was developed to combat vitamin A deficiency, a major cause of disability and death among children in many parts of the world.
Continue reading...Blocked roads have hampered relief efforts to Yambali village, where officials fear death toll could reach well over 100
An emergency convoy is delivering food, water and other provisions on Saturday to stunned survivors of a landslide that devastated a remote village in the mountains of Papua New Guinea and is feared to have buried scores of people, officials have said.
An assessment team had reported “suggestions” that 100 people were dead and 60 houses buried by the mountainside that collapsed in Enga province a few hours before dawn on Friday, according to Serhan Aktoprak, the chief of the International Organisation for Migration’s mission in the South Pacific island nation.
Continue reading...Khaled Al Serr, a young surgeon, vanished from Nasser Hospital in Khan Younis two months ago. He hasn’t been heard from since.
The post Hundreds of Palestinian Doctors Disappeared Into Israeli Detention appeared first on The Intercept.
ICC warrants against Israeli officials would mean they can’t travel — and their patrons in the U.S. would be pressured over continued arms sales.
The post Can a U.S. Ally Actually Be Held Accountable for War Crimes in the ICC? appeared first on The Intercept.
With FDA approval on the horizon, an internal document lays out measures to treat PTSD and stanch the suicide crisis.
The post The VA Is Quietly Fast-Tracking MDMA Therapy for Veterans appeared first on The Intercept.
A weekly email from Yotam Ottolenghi, Meera Sodha, Felicity Cloake and Rachel Roddy, featuring the latest recipes and seasonal eating ideas
Each week we’ll send you an exclusive newsletter from our star food writers. We’ll also send you the latest recipes from Yotam Ottolenghi, Nigel Slater, Meera Sodha and all our star cooks, stand-out food features and seasonal eating inspiration, plus restaurant reviews from Grace Dent and Jay Rayner.
Sign up below to start receiving the best of our culinary journalism in one mouth-watering weekly email.
Continue reading...From targeting humanitarian vehicles to standing by as mobs attack trucks, Israel is blocking aid from reaching Gaza.
The post The State Department Says Israel Isn’t Blocking Aid. Videos Show the Opposite. appeared first on The Intercept.
South Africa's case against Israel over allegations of genocide before the international court of justice has raised a central question of international law: what is genocide and how do you prove it? It is one of three genocide cases being considered by the UN's world court, but since the genocide convention was approved in 1948, only three instances have been legally recognised as genocide. Josh Toussaint-Strauss looks back on these historical cases to find out why the crime is so much harder to prove than other atrocities, and what bearing this has on South Africa's case against Israel and future cases
What is the genocide convention and how might it apply to the UK and Israel?
‘Famine is setting in’: UN court orders Israel to unblock Gaza food aid
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On the last day of his Huginn mission, ESA astronaut Andreas Mogensen takes us on a tour of the place he called home for 6 months: the International Space Station. From the beautiful views of Cupola to the kitchen in Node 1 filled with food and friends and all the way to the science of Columbus, the Space Station is the work and living place for astronauts as they help push science forward.
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, direct to your inbox every Thursday
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, delivered straight to your inbox every Thursday
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
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Imagine a world in which you can do transactions and many other things without having to give your personal information. A world in which you don’t need to rely on banks or governments anymore. Sounds amazing, right? That’s exactly what blockchain technology allows us to do.
It’s like your computer’s hard drive. blockchain is a technology that lets you store data in digital blocks, which are connected together like links in a chain.
Blockchain technology was originally invented in 1991 by two mathematicians, Stuart Haber and W. Scot Stornetta. They first proposed the system to ensure that timestamps could not be tampered with.
A few years later, in 1998, software developer Nick Szabo proposed using a similar kind of technology to secure a digital payments system he called “Bit Gold.” However, this innovation was not adopted until Satoshi Nakamoto claimed to have invented the first Blockchain and Bitcoin.
A blockchain is a distributed database shared between the nodes of a computer network. It saves information in digital format. Many people first heard of blockchain technology when they started to look up information about bitcoin.
Blockchain is used in cryptocurrency systems to ensure secure, decentralized records of transactions.
Blockchain allowed people to guarantee the fidelity and security of a record of data without the need for a third party to ensure accuracy.
To understand how a blockchain works, Consider these basic steps:
Let’s get to know more about the blockchain.
Blockchain records digital information and distributes it across the network without changing it. The information is distributed among many users and stored in an immutable, permanent ledger that can't be changed or destroyed. That's why blockchain is also called "Distributed Ledger Technology" or DLT.
Here’s how it works:
And that’s the beauty of it! The process may seem complicated, but it’s done in minutes with modern technology. And because technology is advancing rapidly, I expect things to move even more quickly than ever.
Even though blockchain is integral to cryptocurrency, it has other applications. For example, blockchain can be used for storing reliable data about transactions. Many people confuse blockchain with cryptocurrencies like bitcoin and ethereum.
Blockchain already being adopted by some big-name companies, such as Walmart, AIG, Siemens, Pfizer, and Unilever. For example, IBM's Food Trust uses blockchain to track food's journey before reaching its final destination.
Although some of you may consider this practice excessive, food suppliers and manufacturers adhere to the policy of tracing their products because bacteria such as E. coli and Salmonella have been found in packaged foods. In addition, there have been isolated cases where dangerous allergens such as peanuts have accidentally been introduced into certain products.
Tracing and identifying the sources of an outbreak is a challenging task that can take months or years. Thanks to the Blockchain, however, companies now know exactly where their food has been—so they can trace its location and prevent future outbreaks.
Blockchain technology allows systems to react much faster in the event of a hazard. It also has many other uses in the modern world.
Blockchain technology is safe, even if it’s public. People can access the technology using an internet connection.
Have you ever been in a situation where you had all your data stored at one place and that one secure place got compromised? Wouldn't it be great if there was a way to prevent your data from leaking out even when the security of your storage systems is compromised?
Blockchain technology provides a way of avoiding this situation by using multiple computers at different locations to store information about transactions. If one computer experiences problems with a transaction, it will not affect the other nodes.
Instead, other nodes will use the correct information to cross-reference your incorrect node. This is called “Decentralization,” meaning all the information is stored in multiple places.
Blockchain guarantees your data's authenticity—not just its accuracy, but also its irreversibility. It can also be used to store data that are difficult to register, like legal contracts, state identifications, or a company's product inventory.
Blockchain has many advantages and disadvantages.
I’ll answer the most frequently asked questions about blockchain in this section.
Blockchain is not a cryptocurrency but a technology that makes cryptocurrencies possible. It's a digital ledger that records every transaction seamlessly.
Yes, blockchain can be theoretically hacked, but it is a complicated task to be achieved. A network of users constantly reviews it, which makes hacking the blockchain difficult.
Coinbase Global is currently the biggest blockchain company in the world. The company runs a commendable infrastructure, services, and technology for the digital currency economy.
Blockchain is a decentralized technology. It’s a chain of distributed ledgers connected with nodes. Each node can be any electronic device. Thus, one owns blockhain.
Bitcoin is a cryptocurrency, which is powered by Blockchain technology while Blockchain is a distributed ledger of cryptocurrency
Generally a database is a collection of data which can be stored and organized using a database management system. The people who have access to the database can view or edit the information stored there. The client-server network architecture is used to implement databases. whereas a blockchain is a growing list of records, called blocks, stored in a distributed system. Each block contains a cryptographic hash of the previous block, timestamp and transaction information. Modification of data is not allowed due to the design of the blockchain. The technology allows decentralized control and eliminates risks of data modification by other parties.
Blockchain has a wide spectrum of applications and, over the next 5-10 years, we will likely see it being integrated into all sorts of industries. From finance to healthcare, blockchain could revolutionize the way we store and share data. Although there is some hesitation to adopt blockchain systems right now, that won't be the case in 2022-2023 (and even less so in 2026). Once people become more comfortable with the technology and understand how it can work for them, owners, CEOs and entrepreneurs alike will be quick to leverage blockchain technology for their own gain. Hope you like this article if you have any question let me know in the comments section
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