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Pascal's Law
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Macron to travel to UK for French state visit in July
Tue, 13 May 2025 10:15:40 GMT
The King and Queen will host the president and his wife Brigitte Macron at Windsor Castle.
Match ID: 0 Score: 35.00 source: www.bbc.com age: 0 days
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Walking 42 miles in one day: tackling North Yorkshire’s Lyke Wake route on its 70th anniversary
Tue, 13 May 2025 06:00:33 GMT
The walk across the North York Moors – which has to be completed in 24 hours – is a mix of trudging and wild beauty. I experienced both as I joined one of the first people to do it in 1955
One August evening in 1955, members of York Mountaineering Club had convened in the city’s Olde Starre Inne. They were, perhaps, lamenting the shortage of mountains (or indeed hills) in York, when club chair David Laughton turned up waving a copy of that month’s Dalesman magazine.
It contained a challenge, issued by Bill Cowley, author of the Farmer’s Diary column. Cowley would provide a cup – “an inexpensive one” – to anyone who traversed the North York Moors in less than 24 hours: “… You would cross Carlton Moor, Cringle Moor and Cold Moor; Botton Head and Bloworth; the long flat expanse of Stony Ridge … over Howl Moor and Simon Howe, by Tom Cross Rigg and Snod Hill to Lilla Cross, then over Fylingdales Moor … to the sea.”
Continue reading...The average weekend jaunt costs £779 a person in the UK, rising to £1,208 if going abroad. But sendoffs don’t have to be that dear
Costs can spiral quickly when you’re planning for a big group and there are lots of ideas flying around. Agree on a realistic budget from the start that works for everyone, and stay within it.
Continue reading...Have you been on an inspiring writing or artist-led retreat, or a learning holiday focusing on music, singing or dance? If so, please send us a tip about it – the best wins £200 towards a Coolstays break
A holiday can be the perfect opportunity to try out new skills and discover your creativity with like-minded people in a relaxed environment. Whether it’s learning to paint, singing with a choir, perfecting your percussion skills or creative writing, we’d love to hear about your favourite artistic, musical and creative learning holidays and retreats.
The best tip of the week, chosen by Tom Hall of Lonely Planet, will win a £200 voucher to stay at a Coolstays property – the company has more than 3,000 worldwide. The best tips will appear in the Guardian Travel section and website.
Continue reading...The authors of a new marine guide share their favourite spots to catch a glimpse of submerged species – plus tips on how to snorkel safely
The British coastline is a thriving marine habitat, with a biodiversity that’s driven by high tidal range and strong nutrient-rich currents. When conditions are right, snorkelling in British waters brings a connection with a variety of species and stunning terrain: sea lochs, sheltered bays, shipwrecks, tidal pools, kelp forests, sandy seabeds and rocky reefs. You might see sharks, seals, scorpionfish, octopus and cuttlefish. These are our 10 favourite spots.
Continue reading...With three floors to fill, this 270-year-old restaurant chain’s understated approach feels rather bold
The demise of London’s Chinatown has long been predicted, what with recent rent and rate rises, and diners’ changing tastes. Yet on a spring lunchtime last week, business on Wardour Street was booming, with alfresco noodle-slurping, long queues and endless selfie sessions all in full swing.
Song He Lou, a historic restaurant brand that champions Suzhou cuisine, clearly believes there are big profits to be made in this postcode, and it has put its money where its mouth is by opening a whopping 144-seater right here in the centre of Chinatown. I’m not chucking in that “historic” willy-nilly, either: Song He Lou was founded in Suzhou near Shanghai almost 270 years ago, during the reign of Emperor Qianglong, and makes Rules in nearby Covent Garden, which is a piffling 227, look like a fly-by-night pop-up.
Continue reading...A cargo flight will haul 14 tons of nitrocellulose from John F. Kennedy Airport in New York to an Israeli weapons manufacturer.
The post Explosive Materials Bound for Israel Are Flying Out of JFK Airport appeared first on The Intercept.
A refund depends on the departure date and the booking type – no wonder more people are now selling trips on
Even the best-laid holiday plans can go awry. Illness, bereavements, break-ups, money problems, redundancy, pregnancy, jury duty, floods – all of these can throw a getaway into disarray.
But while you may miss out on a break in the sun or relaxing city break, you do not necessarily have to lose all of your money as a result of problems at home that force you to cancel your trip. You can now sell on your holiday in much the same way you sell on a concert ticket, although that is not the only way to get some money back.
Continue reading...A new Which? Travel report on overtourism also cites Mallorca and Paris as destinations suffering from an influx of visitors, but some argue that bad behaviour is as much of a problem as numbers
In Great Yarmouth there are some signs of regeneration: the vast glass palace of the Winter Gardens is being refurbished and the ornate Cafe 1903 next to the historic Hippodrome is busy. But the bustling tourist industry of the Edwardian era is long gone. “When Buffalo Bill’s Wild West Show came in 1903, the tent held 5,000,” says local historian Roger Silver. “A couple of years earlier the Bass Brewery brought 10,000 workers on a day trip from Burton upon Trent. It took 16 trains.”
Coincidentally, that is the same number of visitors who poured into the Italian mountain village of Roccaraso (population 1,500) in January, drawn by the presence of Tik Tok influencer Rita de Crescenzo. But the similarities end there. The Yarmouth invasion received no complaints, while the residents of Roccaraso reacted with horror. The mayor, Francesco Di Donato, threatened to call in the army.
Continue reading...TikTok trend is inspiring tourists to seek out cheaper locations such as Montenegro and Bosnia and Herzegovina
It will take more than a TikTok trend to break Britons’ love affair with Mediterranean beaches. But latest figures show travellers are increasingly swapping Málaga for North Macedonia and Benidorm for the Balkans as part of a social media craze for “destination dupes”.
Flights from the UK to Bosnia and Herzegovina soared by 284% in 2024 compared with the previous year, while trips to Montenegro increased by 164%. Getaways to Albania – billed by some as “the new Croatia” – rose by 61%, according to an analysis of Civil Aviation Authority (CAA) data.
Continue reading...Influencer Brian Johnson spent years eating only raw meat – mainly testicles – to get ripped … before he was revealed to be a steroid addict. This exposé about him is truly stomach-churning stuff
We don’t get to say “Only in America!”, complete with a wry smile and a shake of the head, enough any more. The things they have are either too serious (Trump, mass shootings, their police) or we are closing in on their achievements with our own (Boris, knifings, our police).
Untold: The Liver King grants us this boon once more. For the Liver King – AKA Brian Johnson – is a phenomenon with “Only in America!” stamped through him like a stick of rock. Though in his case you would probably have to say “stick of salami”. Because the Liver King eats virtually nothing but raw meat. Usually beef liver, but other bovine organs – especially testicles – will do nicely as well. There is ample evidence available via his social media videos, should you wish to check them out. Many of them are played in this 70-minute documentary, which is how I know to advise you not to do so. I am both a committed carnivore and rarely nauseated by anything, but it turns out that even I have a hard limit on the number of bull testes I can see one man masticate over the course of an hour. If you think I’m a Celebrity … Get Me Out of Here! has prepared you, it has not.
Continue reading...Inspired by her stuntwoman daughter, Ginny MacColl decided to get pumped; before she knew it, she was taking on all comers on the reality show American Ninja Warrior
Ginny MacColl was 63 when she accepted her daughter’s challenge to complete a pull-up. It took nine months to nail it. Now, a decade on, MacColl can pump out 17 of them in a row. It’s hard to argue with her when she says: “You can get stronger with age.”
MacColl has since competed three times in the reality TV show American Ninja Warrior. She’s the oldest person to complete an obstacle, and the oldest female ninja athlete, according to Guinness World Records. It was watching her daughter, Jessie Graff, a stuntwoman, compete on the show that made her want to grow stronger herself.
Continue reading...The retiree’s final innings may have been unremarkable but his entire career was a testament to his relentless pursuit of excellence which helped redefine Indian cricket
At dawn on a pale pastel morning in late January, thousands of fans started queueing outside the Arun Jaitley Stadium in Delhi. Before long the queues turned chaotic. Scuffles broke out. Three people were injured and a police motorcycle was damaged. Armed security personnel were deployed inside and outside the venue, occasionally stepping in front of the sightscreen and causing play to be stopped.
But the consequences of Virat Kohli playing his first domestic red-ball game for Delhi in 12 years are less interesting than why he was there in the first place. Kohli rolled up in his Porsche two days before the game, arriving early to beat the crowds and so he could fit in a full gym session before team fitness drills and net practice. Desperately short of form, and yet a desperate romantic, Kohli had come to worship at the altar. One last crack at Test cricket. One last attempt at rekindling the skill that had long deserted him.
Continue reading...What is the equivalent of a Couch to 5k or parkrun for swimmers? Do I need loads of expensive gear? And should I join a club? Here’s how I learned to love the pool
Mine is a familiar story: I used to hate even the idea of running. But, in 2020, when gyms closed their doors, I downloaded the Couch to 5k app, and ran approximately three times a week for the next four years, culminating in a half marathon in 2024 – and, predictably, an injury.
Physios treating my persistent hip pain didn’t tell me to stop running – but they did suggest I might want to explore other, lower impact options, such as swimming. But where to start? What’s the aquatic version of Couch to 5k or parkrun?
Continue reading...
A hearty and creamy fennel, lemon and pecorino bake, and a herby pea and courgette pasta salad that works as a side or main
To the northern eye, attuned as it is to the muted and russet tones of our indigenous apples and pears, the lemon is a thing of almost mocking brightness and jollity – so bold, blatant and exclamatory in its yellowness. Lemons are variously described as electric, fresh, optimistic, uplifting, zesty, spritzy, cheerful, sunny, lively. They are synonymous with freshness and optimism, and a happy lemon is full, pert and perky, and unapologetically, proudly yellow. Long live the lemon!
Continue reading...Sunday roast overspill vegetables are superb on toast with cottage or cream cheese and chilli jam; leftover naans happily host boiled eggs, chutney and chilli oil; plus an ad lib olive salsa on toast with red onion and hummus
These are all about taking the spoils of the weekend, whether that’s leftovers from Sunday lunch, the bits you couldn’t finish from a takeaway or the last scraps from a party spread, and stretching them out to make joyous weekday lunches. I’m concentrating on ideas, rather than recipes as such, because using up the odds and ends from the fridge needs to be part of the flow of your cooking to avoid waste. Everything is quick, easy, involves minimal prep and, crucially, is endlessly open to adaptation.
Continue reading...US agriculture secretary says country is moving away from both methods of production, illegal in UK and EU
Chlorine-washed chicken and hormone-fed beef may not be essential for a US-UK trade deal, Donald Trump’s agriculture secretary has signalled.
Speaking to journalists at a press conference in London, Brooke Rollins indicated that the market was moving away from the two controversial methods of production, which are illegal in the UK and the EU.
Continue reading...American soldier Edan Alexander meets family at Israel border. Plus, what one woman learned by watching every single Nicolas Cage film
Good morning.
Hamas has freed the last living US citizen it held in Gaza, Edan Alexander, in a unilateral move Donald Trump described as a “good faith step” towards ending the war and bringing home all remaining hostages.
How serious is the situation in Gaza? Gaza is at “critical risk of famine”, food security experts have warned, 10 weeks after Israel imposed a blockade on the devastated Palestinian territory, cutting off all supplies including food, medicine, shelter and fuel.
Did others who were interviewed agree? The authors spoke to around 200 people for the book, including members of Congress and White House and campaign insiders. Some had been sounding the alarm about Biden’s mental acuity and about desperate efforts by his close staff and allies to hide the extent of his deterioration.
Continue reading...Trump administration is considering pronatalist policies such as awarding $5,000 for every birth – but women say they want universal healthcare and cheaper childcare
In theory, Savannah Downing would love to be a mom. At 24, the Texan actor and content creator is nearing the age at which her mother had kids. Some of her friends are starting families. But having children in the United States is wildly expensive – and so when she saw the news that the Trump administration was considering giving out $5,000 “baby bonuses” to convince women to have kids, Downing was incensed.
“Maybe people will want to have children more often if we weren’t struggling to find jobs, struggling to pay our student loans, struggling to pay for food,” she said. “Five thousand dollars doesn’t even begin to even cover childcare for one month. It just seems really ridiculous.”
Continue reading...I was recently asked to explain the media’s attitude to weight loss drugs. And the more I tried, the more sheepish I became
‘Why you might be given the ‘second-best’ weight-loss drug”, ran the i’s coverage of the most recent research findings: Mounjaro is officially more effective than Wegovy. And there are plenty of perfectly sensible reasons. Wegovy, which produces an average weight loss of 14%, might suit you fine. It’s the only drug approved for reducing the risk of a major cardiovascular event because it’s been on the market for longer. Mounjaro, reducing weight by 20%, might end up on top in the long run. The media often takes a scandalised tone about pharmacological innovation: whether it’s the NHS trying to palm you off with second best, or big pharma selling snake oil, someone is always out to get you. “This seems OK; let’s see how it goes” is a peculiarly difficult editorial line to take.
I was part of a panel discussion last week at “Ozempic Nation”, part of the British Library’s Food Season. Ozempic is the same drug as Wegovy, just with a lower concentration of the active ingredient, semaglutide, and is used to treat type 2 diabetes. The discussion felt a little paradoxical to include in a “food season”, since Ozempic is the opposite of food, the anti-food, the drug that can make you forget what you ever liked about food. And yet, the debate – which was essentially “Is this a wonder drug or a sticking plaster?” – cut to the heart of what food means for politics, for society and, I guess if you squint at it, for civilisation.
Do you have an opinion on the issues raised in this article? If you would like to submit a response of up to 300 words by email to be considered for publication in our letters section, please click here.
Continue reading...We would like to hear from people who stopped using weight-loss jabs and what effect it had on them
With weight-loss jabs popular among people trying to lose weight and advised treatment time using drugs such as Wegovy limited to two years, we are interested in finding out more about people’s experiences after coming off weight-loss jabs.
What did you think of the results? Did the weight stay off, and did your relationship with food, or your body, change?
Continue reading...With the labour market declining and AI a threat to entry-level jobs, graduates have been sold a lie. It’s no wonder they’re angry
It’s boomerang season again. Or to put it another way, the time of year when adult children you imagined might be flying the nest come home instead to roost, a ritual that seems to happen earlier every year.
Though the university year isn’t formally finished yet, so many institutions are dumping written exams in favour of dissertations or online assessments (cheaper to run, apparently) that third years have started cutting their losses and their food bills by heading home not long after Easter. In a worrying number of cases, they’re leaving with no job to go to.
Gaby Hinsliff is a Guardian columnist
Continue reading...Report by UN-backed consortium of specialists tells of ‘major deterioration’ since its last assessment in October
Gaza is at “critical risk of famine”, food security experts have warned, 10 weeks after Israel imposed a blockade on the devastated Palestinian territory, cutting off all supplies including food, medicine, shelter and fuel.
In its most recent report, the Integrated Food Security Phase Classification (IPC) said on Monday there had been a “major deterioration” in the food security situation in Gaza since its last assessment in October 2024 and that Palestinians living there faced “a critical risk of famine”.
Continue reading...Make use of that forgotten bag of frozen peas in this easy, adaptable midweek pasta dish from food editor Samuel Goldsmith, author of The Frozen Peas Cookbook
Frozen peas are endlessly versatile, nutritious and budget-friendly. They’re also a great way to add more veg into a meal, and they mix well with other flavours.
Because I like a properly browned mushroom, I fry them first, then remove them from the pan to mix back in later. If you’re not fussy about this, you can speed up the cooking time by frying the mushrooms and onions together.
Continue reading...Some see the fiery root as a miracle cure for colds, but there are easier, cheaper ways to support your immune system
Do you find yourself buying tiny bottles of fiery gloop at the first signs of a cold? You’re not alone. Ginger shots have become a trend in recent years, thanks to the perception that they’re good for immunity. But are they?
Dr Emily Leeming, a dietitian at King’s College London, says it’s unlikely they are a miracle cure. She says there has been only a small amount of research that shows that gingerol extracts, the active polyphenols in ginger, may help lower some markers of inflammation (an immune response), but the evidence is pretty weak.
Continue reading...Fourth most important food crop in peril as Latin America and Caribbean suffer from slow-onset climate disaster
The climate crisis is threatening the future of the world’s most popular fruit, as almost two-thirds of banana-growing areas in Latin America and the Caribbean may no longer be suitable for growing the fruit by 2080, new research has found.
Rising temperatures, extreme weather and climate-related pests are pummeling banana-growing countries such as Guatemala, Costa Rica and Colombia, reducing yields and devastating rural communities across the region, according to Christian Aid’s new report, Going Bananas: How Climate Change Threatens the World’s Favourite Fruit.
Continue reading...The Michelin-starred chef prides himself on his ‘socialist’ business empire. But the hospitality trade is struggling – and so are his staff. What would he change if he had the power?
Is this the world’s most macho introduction? On entering the garden behind the Butcher’s Tap and Grill in Marlow in Buckinghamshire, I’m engulfed in charcoal smoke. Through the fog I spy a countertop laden with slabs of raw meat – a leg of lamb here, a tomahawk steak there. And presiding over two enormous kamado grills is celebrity chef Tom Kerridge, 6ft 3in tall and with a meat cleaver in one hand and a butcher’s saw in the other.
“Smoke and meat!” he says with a grin before jumping into host mode. “Can I get you a drink? A tea or a coffee?” It’s a boiling hot day, so I say just a glass of water would be great. “Really?” he says, his face crumpling like I’ve just told him I’ve run over a beloved pet. “How about a gin and tonic? Or a glass of wine?”
Continue reading...With three floors to fill, this 270-year-old restaurant chain’s understated approach feels rather bold
The demise of London’s Chinatown has long been predicted, what with recent rent and rate rises, and diners’ changing tastes. Yet on a spring lunchtime last week, business on Wardour Street was booming, with alfresco noodle-slurping, long queues and endless selfie sessions all in full swing.
Song He Lou, a historic restaurant brand that champions Suzhou cuisine, clearly believes there are big profits to be made in this postcode, and it has put its money where its mouth is by opening a whopping 144-seater right here in the centre of Chinatown. I’m not chucking in that “historic” willy-nilly, either: Song He Lou was founded in Suzhou near Shanghai almost 270 years ago, during the reign of Emperor Qianglong, and makes Rules in nearby Covent Garden, which is a piffling 227, look like a fly-by-night pop-up.
Continue reading...A cargo flight will haul 14 tons of nitrocellulose from John F. Kennedy Airport in New York to an Israeli weapons manufacturer.
The post Explosive Materials Bound for Israel Are Flying Out of JFK Airport appeared first on The Intercept.
“The Bukele model is built upon Kilmar Abregos — there are thousands of them.”
The post CECOT Is What the Bukele Regime Wants You to See appeared first on The Intercept.
Israeli extremist officials deny the existence of famine in Gaza as they push for harsher measures to block food.
The post Famine Haunts the People of Gaza. Israel Is Trying to Convince You It’s Fake. appeared first on The Intercept.
“We are concerned at the appearance of targeting publicly pro-union worker leaders,” said a union official about a raid in western New York.
The post “They Actually Had a List”: ICE Arrests Workers Involved in Landmark Labor Rights Case appeared first on The Intercept.
A weekly email from Yotam Ottolenghi, Meera Sodha, Felicity Cloake and Rachel Roddy, featuring the latest recipes and seasonal eating ideas
Each week we’ll send you an exclusive newsletter from our star food writers. We’ll also send you the latest recipes from Yotam Ottolenghi, Nigel Slater, Meera Sodha and all our star cooks, stand-out food features and seasonal eating inspiration, plus restaurant reviews from Grace Dent and Jay Rayner.
Sign up below to start receiving the best of our culinary journalism in one mouth-watering weekly email.
Continue reading...The best new music, film, TV, podcasts and more direct to your inbox, plus hidden gems and reader recommendations
From Billie Eilish to Billie Piper, Succession to Spiderman and everything in between, subscribe and get exclusive arts journalism direct to your inbox. Gwilym Mumford provide san irreverent look at the goings on in pop culture every Friday, pointing you in the direction of the hot new releases and the best journalism from around the world.
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
Continue reading...Archie Bland and Nimo Omer take you through the top stories and what they mean
Scroll less, understand more: sign up to receive our news email each weekday for clarity on the top stories in the UK and across the world.
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
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Imagine a world in which you can do transactions and many other things without having to give your personal information. A world in which you don’t need to rely on banks or governments anymore. Sounds amazing, right? That’s exactly what blockchain technology allows us to do.
It’s like your computer’s hard drive. blockchain is a technology that lets you store data in digital blocks, which are connected together like links in a chain.
Blockchain technology was originally invented in 1991 by two mathematicians, Stuart Haber and W. Scot Stornetta. They first proposed the system to ensure that timestamps could not be tampered with.
A few years later, in 1998, software developer Nick Szabo proposed using a similar kind of technology to secure a digital payments system he called “Bit Gold.” However, this innovation was not adopted until Satoshi Nakamoto claimed to have invented the first Blockchain and Bitcoin.
A blockchain is a distributed database shared between the nodes of a computer network. It saves information in digital format. Many people first heard of blockchain technology when they started to look up information about bitcoin.
Blockchain is used in cryptocurrency systems to ensure secure, decentralized records of transactions.
Blockchain allowed people to guarantee the fidelity and security of a record of data without the need for a third party to ensure accuracy.
To understand how a blockchain works, Consider these basic steps:
Let’s get to know more about the blockchain.
Blockchain records digital information and distributes it across the network without changing it. The information is distributed among many users and stored in an immutable, permanent ledger that can't be changed or destroyed. That's why blockchain is also called "Distributed Ledger Technology" or DLT.
Here’s how it works:
And that’s the beauty of it! The process may seem complicated, but it’s done in minutes with modern technology. And because technology is advancing rapidly, I expect things to move even more quickly than ever.
Even though blockchain is integral to cryptocurrency, it has other applications. For example, blockchain can be used for storing reliable data about transactions. Many people confuse blockchain with cryptocurrencies like bitcoin and ethereum.
Blockchain already being adopted by some big-name companies, such as Walmart, AIG, Siemens, Pfizer, and Unilever. For example, IBM's Food Trust uses blockchain to track food's journey before reaching its final destination.
Although some of you may consider this practice excessive, food suppliers and manufacturers adhere to the policy of tracing their products because bacteria such as E. coli and Salmonella have been found in packaged foods. In addition, there have been isolated cases where dangerous allergens such as peanuts have accidentally been introduced into certain products.
Tracing and identifying the sources of an outbreak is a challenging task that can take months or years. Thanks to the Blockchain, however, companies now know exactly where their food has been—so they can trace its location and prevent future outbreaks.
Blockchain technology allows systems to react much faster in the event of a hazard. It also has many other uses in the modern world.
Blockchain technology is safe, even if it’s public. People can access the technology using an internet connection.
Have you ever been in a situation where you had all your data stored at one place and that one secure place got compromised? Wouldn't it be great if there was a way to prevent your data from leaking out even when the security of your storage systems is compromised?
Blockchain technology provides a way of avoiding this situation by using multiple computers at different locations to store information about transactions. If one computer experiences problems with a transaction, it will not affect the other nodes.
Instead, other nodes will use the correct information to cross-reference your incorrect node. This is called “Decentralization,” meaning all the information is stored in multiple places.
Blockchain guarantees your data's authenticity—not just its accuracy, but also its irreversibility. It can also be used to store data that are difficult to register, like legal contracts, state identifications, or a company's product inventory.
Blockchain has many advantages and disadvantages.
I’ll answer the most frequently asked questions about blockchain in this section.
Blockchain is not a cryptocurrency but a technology that makes cryptocurrencies possible. It's a digital ledger that records every transaction seamlessly.
Yes, blockchain can be theoretically hacked, but it is a complicated task to be achieved. A network of users constantly reviews it, which makes hacking the blockchain difficult.
Coinbase Global is currently the biggest blockchain company in the world. The company runs a commendable infrastructure, services, and technology for the digital currency economy.
Blockchain is a decentralized technology. It’s a chain of distributed ledgers connected with nodes. Each node can be any electronic device. Thus, one owns blockhain.
Bitcoin is a cryptocurrency, which is powered by Blockchain technology while Blockchain is a distributed ledger of cryptocurrency
Generally a database is a collection of data which can be stored and organized using a database management system. The people who have access to the database can view or edit the information stored there. The client-server network architecture is used to implement databases. whereas a blockchain is a growing list of records, called blocks, stored in a distributed system. Each block contains a cryptographic hash of the previous block, timestamp and transaction information. Modification of data is not allowed due to the design of the blockchain. The technology allows decentralized control and eliminates risks of data modification by other parties.
Blockchain has a wide spectrum of applications and, over the next 5-10 years, we will likely see it being integrated into all sorts of industries. From finance to healthcare, blockchain could revolutionize the way we store and share data. Although there is some hesitation to adopt blockchain systems right now, that won't be the case in 2022-2023 (and even less so in 2026). Once people become more comfortable with the technology and understand how it can work for them, owners, CEOs and entrepreneurs alike will be quick to leverage blockchain technology for their own gain. Hope you like this article if you have any question let me know in the comments section
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After being threatened with losing their housing, several students who weren’t involved in the protests had their suspensions lifted.
The post Students Studying at Columbia Library Were Suspended for Protest They Took No Part In appeared first on The Intercept.
Reporting on the rise of fake students enrolling in community college courses:
The bots’ goal is to bilk state and federal financial aid money by enrolling in classes, and remaining enrolled in them, long enough for aid disbursements to go out. They often accomplish this by submitting AI-generated work. And because community colleges accept all applicants, they’ve been almost exclusively impacted by the fraud.
The article talks about the rise of this type of fraud, the difficulty of detecting it, and how it upends quite a bit of the class structure and learning community...
A day after being attacked by a pro-Israel mob, protesters were shot by rubber bullets — whose use is restricted by California law.
The post Police Shot Them in the Head With Rubber Bullets. Now UCLA Gaza Protesters Are Suing. appeared first on The Intercept.
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