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Best albums of 2024: Charli XCX, Beyonce, The Cure and more
Sun, 22 Dec 2024 00:00:39 GMT
After dominating culture this summer, Brat tops a "poll of polls" to be named the year's best record.
Match ID: 0 Score: 15.00 source: www.bbc.com age: 0 days
qualifiers: 15.00 (best|great) album(|s)
The 50 best albums of 2024
Fri, 20 Dec 2024 14:00:02 GMT
Topped with Charli xcx’s swaggering yet vulnerable Brat, here are the year’s finest LPs as decided by 26 Guardian music writers
• More best music of 2024
• More on the best culture of 2024
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Continue reading...Jonathan Glazer’s Holocaust drama was chilling, Lily Farhadpour charmed in Iran and Paul Mescal was tremendous in a fantasy-romance as our critics select their standout picks of the year
• The best films in the US
• More on the best culture of 2024
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Continue reading...The jurors that sent Hall to death row never heard critical evidence that could have convinced them to spare his life. Some of them now support his bid for clemency.
The post Charles Hall Insisted He Wanted the Death Penalty. Now He’s Asking Biden for Mercy. appeared first on The Intercept.
Non-fungible tokens (NFTs) are the most popular digital assets today, capturing the attention of cryptocurrency investors, whales and people from around the world. People find it amazing that some users spend thousands or millions of dollars on a single NFT-based image of a monkey or other token, but you can simply take a screenshot for free. So here we share some freuently asked question about NFTs.
NFT stands for non-fungible token, which is a cryptographic token on a blockchain with unique identification codes that distinguish it from other tokens. NFTs are unique and not interchangeable, which means no two NFTs are the same. NFTs can be a unique artwork, GIF, Images, videos, Audio album. in-game items, collectibles etc.
A blockchain is a distributed digital ledger that allows for the secure storage of data. By recording any kind of information—such as bank account transactions, the ownership of Non-Fungible Tokens (NFTs), or Decentralized Finance (DeFi) smart contracts—in one place, and distributing it to many different computers, blockchains ensure that data can’t be manipulated without everyone in the system being aware.
The value of an NFT comes from its ability to be traded freely and securely on the blockchain, which is not possible with other current digital ownership solutionsThe NFT points to its location on the blockchain, but doesn’t necessarily contain the digital property. For example, if you replace one bitcoin with another, you will still have the same thing. If you buy a non-fungible item, such as a movie ticket, it is impossible to replace it with any other movie ticket because each ticket is unique to a specific time and place.
One of the unique characteristics of non-fungible tokens (NFTs) is that they can be tokenised to create a digital certificate of ownership that can be bought, sold and traded on the blockchain.
As with crypto-currency, records of who owns what are stored on a ledger that is maintained by thousands of computers around the world. These records can’t be forged because the whole system operates on an open-source network.
NFTs also contain smart contracts—small computer programs that run on the blockchain—that give the artist, for example, a cut of any future sale of the token.
Non-fungible tokens (NFTs) aren't cryptocurrencies, but they do use blockchain technology. Many NFTs are based on Ethereum, where the blockchain serves as a ledger for all the transactions related to said NFT and the properties it represents.5) How to make an NFT?
Anyone can create an NFT. All you need is a digital wallet, some ethereum tokens and a connection to an NFT marketplace where you’ll be able to upload and sell your creations
When you purchase a stock in NFT, that purchase is recorded on the blockchain—the bitcoin ledger of transactions—and that entry acts as your proof of ownership.
The value of an NFT varies a lot based on the digital asset up for grabs. People use NFTs to trade and sell digital art, so when creating an NFT, you should consider the popularity of your digital artwork along with historical statistics.
In the year 2021, a digital artist called Pak created an artwork called The Merge. It was sold on the Nifty Gateway NFT market for $91.8 million.
Non-fungible tokens can be used in investment opportunities. One can purchase an NFT and resell it at a profit. Certain NFT marketplaces let sellers of NFTs keep a percentage of the profits from sales of the assets they create.
Many people want to buy NFTs because it lets them support the arts and own something cool from their favorite musicians, brands, and celebrities. NFTs also give artists an opportunity to program in continual royalties if someone buys their work. Galleries see this as a way to reach new buyers interested in art.
There are many places to buy digital assets, like opensea and their policies vary. On top shot, for instance, you sign up for a waitlist that can be thousands of people long. When a digital asset goes on sale, you are occasionally chosen to purchase it.
To mint an NFT token, you must pay some amount of gas fee to process the transaction on the Etherum blockchain, but you can mint your NFT on a different blockchain called Polygon to avoid paying gas fees. This option is available on OpenSea and this simply denotes that your NFT will only be able to trade using Polygon's blockchain and not Etherum's blockchain. Mintable allows you to mint NFTs for free without paying any gas fees.
The answer is no. Non-Fungible Tokens are minted on the blockchain using cryptocurrencies such as Etherum, Solana, Polygon, and so on. Once a Non-Fungible Token is minted, the transaction is recorded on the blockchain and the contract or license is awarded to whoever has that Non-Fungible Token in their wallet.
You can sell your work and creations by attaching a license to it on the blockchain, where its ownership can be transferred. This lets you get exposure without losing full ownership of your work. Some of the most successful projects include Cryptopunks, Bored Ape Yatch Club NFTs, SandBox, World of Women and so on. These NFT projects have gained popularity globally and are owned by celebrities and other successful entrepreneurs. Owning one of these NFTs gives you an automatic ticket to exclusive business meetings and life-changing connections.
That’s a wrap. Hope you guys found this article enlightening. I just answer some question with my limited knowledge about NFTs. If you have any questions or suggestions, feel free to drop them in the comment section below. Also I have a question for you, Is bitcoin an NFTs? let me know in The comment section below
The Kiwi comedian on Junior Taskmaster, her love of games, and her bizarre childhood Christmases featuring… the lollyman
Some of Rose Matafeo’s Christmas traditions might sound slightly odd to non-Antipodean ears. The 32-year-old comedian grew up in Auckland: her father is Samoan, her mother Scottish-Croatian. “Because my parents are Rastafarian, and I was brought up Rastafarian, it was seen as a bit of a pagan ritual, as my dad would say,” she recalls. “So we never had a Christmas tree. And on the day, as kids, we would go to the $2 shop, which is quite a famous shop in New Zealand, and we’d all buy each other a $2 gift. And mum would get each of us kids a big packet of crisps, a 2.25-litre bottle of fizzy drink and some sweets. That was kind of Christmas.”
That sounds… sort of brilliant? “When you’re a kid that’s the jackpot,” she nods. “You’re like, ‘My own personal crappy food! That I don’t have to share with my brothers at all!’ It’s crazy.”
Continue reading...With clean air, vast green spaces and more saunas than cars, Finns have plenty of reasons to be cheerful
According to the World Happiness Report, the cheeriest country in the world is one nature-loving Nordic nation – Finland. On paper, it’s not hard to see why. It’s one of the world’s least corrupt countries, built on a democracy and quick to give women the vote. Education, from daycare to university, is free. Crime is low, the water is clean, the air fresh and there are more saunas than cars. But is it noticeably a nice place to be? And can the Finns teach me (and the rest of the UK, which ranks 20th in the Happiness Report) anything about wellbeing in the land of forests and freedom?
I start in Helsinki. With a population of just 630,000, this is a pocket-sized, but delightful capital city, buzzing with a Nordic foodie scene, a clutch of tech startups and its own design aesthetic, all bathed in up to 19 hours a day of sunlight in the summer. Over coffee at Nolita, his zero-waste restaurant and bakery, Serbian-born chef Luca Basic tells me that he came to Helsinki aged 19 and immediately decided to stay. So, what’s happiness in the city? He doesn’t hesitate. “It’s trust in the state. It goes beyond things like buses being on time, or my staff being able to afford to live in the middle of their city.”
Continue reading...The menu here was overseen by Rowley Leigh, but his generous touch in the kitchen is missing
The Don, 20 St Swithin’s Lane, London EC4N 8AD. Starters £14.50–£19.50, mains £22.50–£47.50, desserts £11.50–£12.50, wines from £35
The Don in London’s Square Mile is a chilly restaurant. It’s not simply that on this grey November lunchtime, the vent to our left is pumping frigid air into the room, as if they failed to notice the clocks went back weeks ago. It’s also the hard-lined space with the slab-like picture windows looking out on to St Swithin’s Lane. It’s the parquet and the bright lights, the hefty chairs upholstered in a frosty shade of cadet blue, and the desperate attempt to soften everything with a large fern imprint on a taupe wall. The tables are set just far enough apart so diners can plot against their rivals and mutter “your shout or mine” at each other without being overheard. It feels like an overworked TV production designer’s idea of a City restaurant, from which at any moment every stick of furniture could be removed, along with the bar. Then it could become another much-needed commercial property sales office, as if nature were healing.
Continue reading...Perfect pairings for those seasonal get-togethers
MOMO Carmelo’s Green Mandarin Kombucha (£28 for six 33cl bottles, momo-kombucha.com) From the disappointing tangerine at the bottom of the stocking to the peel in the mulled wine and the Christmas cake, citrus, and specifically orange citrus, is, to use the cheffy vernacular, one of the “signature flavours” of the season. That’s one of the reasons why I reckon the latest inventive concoction from MOMO, one of my favourite kombucha producers, is going to be my go-to fancy no-low drink for those moments over the next couple of weeks when the thought of more booze palls. It’s a collaboration with the upmarket greengrocer Natoora, who bring in the Tardivo di Ciaculli Mandarins that the kombucha is made with from the titular Sicilian grower Carmelo, who picks them weeks ahead of schedule to give them their extra wince and zing and green colour. The drink itself is dry and alive with those very same flavours as well as the classic kombucha savoury sourness, which, incidentally, makes an exhilarating match for Christmas dinner leftovers.
Lyrarakis Assyrtiko-Vidiano Orange Wine, Crete, Greece 2023 (£13.99, or £11.99, majestic.co.uk) Another style of drink with a knack for enlivening the kind of eccentric-buffet eclecticism of a Christmas leftovers meal (sprout, stilton, pigs-in-blankets and cranberry sauce toastie served with a handful of Twiglets anyone?) is orange wine, and happily these red wine-textured, white-wine fresh wines made from white grapes macerated with their skins are getting more and more widely available. Recent favourites of mine have included a very bright, fresh and gentle Cretan example which (and I promise this isn’t just me being influenced by the colour) has a lovely streak of pithy Seville orange, and Gérard Bertrand Orange Gold (£19.99, ocado.com) a super-slinky and softly stylish, hazily orchard-fruited version from the Languedoc in southern France. Also in ocado.com, Bodegas Vinecol Chincero Organic Criolla 2023 (£14.99) is a pale, light red wine from Mendoza in Argentina that feels, in texture, a little like an orange wine, and has much of the same briskly refreshing food-matching versatility, too, albeit with a cherry rather than a citrus hit.
Continue reading...Average price of eggs rose nearly 30 cents since October, with egg production down 4% from prior year
The accelerating spread of bird flu through US poultry flocks is pushing the price of eggs to highs rivaling or exceeding the cost in December 2022 at the height of the post-pandemic inflation scare.
The average cost of a dozen Grade A large eggs was $3.65 in November, up from $3.37 in October, the US Bureau of Labor Statistics reported last week, up from $2.50 at the start of the year, as farmers battle with a fatal strain of H5N1 that continues to disrupt the US egg supply.
Continue reading...Avoiding animal products – and alcohol – at the start of the year makes lasting changes more likely, say researchers
Meat-eaters who abstain to take part in Veganuary are more likely to think that meat is disgusting after giving it up for the month, researchers have found.
Studies by psychologists at the University of Exeter also found that some people identify less as meat-eaters after trying to avoid animal products during January.
Continue reading...The big day is almost here, but it’s not too late to grab an 11th-hour pressie. They’ll never know …
You’ve forgotten, haven’t you? It happens. But don’t panic: from a baking course to a year’s supply of cinema tickets, here are 14 genuinely thoughtful last-minute Christmas gifts that you can buy online, sign up for or book right now – and they’ll never know you forgot.
Our list of experiences, vouchers and subscriptions is also perfect for those people who don’t need more stuff, are impossible to buy for or enjoy supporting the arts or small food producers. An email may not be as exciting as unwrapping a gift, but an experience or subscription can last months, and they’ll think of you every time they make their subscription morning coffee.
Continue reading...Trump wants a bloodbath for the federal employees, but government workers aren’t the only ones who will suffer.
The post Federal Labor Unions Steel Themselves for Trump and DOGE’s Mass Firings appeared first on The Intercept.
Not sure which whisky to sip by a roaring fire? No problem, we’ve tasted them straight up for you
Whether you’re stocking the bar trolley or hunting for a gift for a hard-to-buy-for relative, you’ll likely be one of the many picking up a bottle or two of whisky this Christmas.
After carefully testing every whisky on this list – and many more – we are full of festive spirit and ready to step in to Christmas. Some whiskies were stirred into manhattans, others were enjoyed as a highball, and all were tasted straight up; all in the name of fairness, you understand.
Continue reading...As the diplomatic row over the embargo escalates, the U.S. sent Israel millions of pounds of ammunition through Spanish territory.
The post U.S. Defied Spanish Embargo on Arms Bound for Israel by Making Enforcement More Difficult appeared first on The Intercept.
Is there anything you’d like to know about UPFs? The Guardian’s new video podcast, It’s complicated
Ultra-processed foods (UPFs) have become an everyday part of many people’s diets. From ready meals to breakfast cereals, these foods are engineered for convenience and taste – but at what cost? With growing attention on how ultra-processed foods (UPFs) influence our health, the environment, and even the way we view eating, it’s no wonder there’s so much confusion and curiosity surrounding them.
In our new video podcast on the Guardian’s It’s Complicated YouTube channel, we want to explore what really goes into UPFs and what that means for our wellbeing. What makes a food ‘ultra-processed’ compared to regular processed foods? Are all UPFs inherently unhealthy? How did they become such a dominant part of the food landscape, and what would it mean to cut them out? These are just some of the questions we’re looking to answer — but we really want to hear from you.
Continue reading...A weekly email from Yotam Ottolenghi, Meera Sodha, Felicity Cloake and Rachel Roddy, featuring the latest recipes and seasonal eating ideas
Each week we’ll send you an exclusive newsletter from our star food writers. We’ll also send you the latest recipes from Yotam Ottolenghi, Nigel Slater, Meera Sodha and all our star cooks, stand-out food features and seasonal eating inspiration, plus restaurant reviews from Grace Dent and Jay Rayner.
Sign up below to start receiving the best of our culinary journalism in one mouth-watering weekly email.
Continue reading...Hours before Assad fell, Congress moved to extend sanctions. Despite presidential waivers, Syria won’t open up until they’re off the books.
The post Keeping Sanctions in Force Would “Pull the Rug Out From Under Syria” appeared first on The Intercept.
In the UK and US, more than half the average diet consists of ultra-processed foods. For some people, especially those who are younger, poorer or from disadvantaged areas, a diet comprising as much as 80% UPFs is typical, and this has been linked to a myriad of harmful effects to health.
Neelam Tailor traces the surprising journey of ultra-processed foods from their origins in industrial waste to today's complex ingredient lists and the regulatory loopholes that paved the way
Continue reading...Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, direct to your inbox every Thursday
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, delivered straight to your inbox every Thursday
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
Continue reading... |
Imagine a world in which you can do transactions and many other things without having to give your personal information. A world in which you don’t need to rely on banks or governments anymore. Sounds amazing, right? That’s exactly what blockchain technology allows us to do.
It’s like your computer’s hard drive. blockchain is a technology that lets you store data in digital blocks, which are connected together like links in a chain.
Blockchain technology was originally invented in 1991 by two mathematicians, Stuart Haber and W. Scot Stornetta. They first proposed the system to ensure that timestamps could not be tampered with.
A few years later, in 1998, software developer Nick Szabo proposed using a similar kind of technology to secure a digital payments system he called “Bit Gold.” However, this innovation was not adopted until Satoshi Nakamoto claimed to have invented the first Blockchain and Bitcoin.
A blockchain is a distributed database shared between the nodes of a computer network. It saves information in digital format. Many people first heard of blockchain technology when they started to look up information about bitcoin.
Blockchain is used in cryptocurrency systems to ensure secure, decentralized records of transactions.
Blockchain allowed people to guarantee the fidelity and security of a record of data without the need for a third party to ensure accuracy.
To understand how a blockchain works, Consider these basic steps:
Let’s get to know more about the blockchain.
Blockchain records digital information and distributes it across the network without changing it. The information is distributed among many users and stored in an immutable, permanent ledger that can't be changed or destroyed. That's why blockchain is also called "Distributed Ledger Technology" or DLT.
Here’s how it works:
And that’s the beauty of it! The process may seem complicated, but it’s done in minutes with modern technology. And because technology is advancing rapidly, I expect things to move even more quickly than ever.
Even though blockchain is integral to cryptocurrency, it has other applications. For example, blockchain can be used for storing reliable data about transactions. Many people confuse blockchain with cryptocurrencies like bitcoin and ethereum.
Blockchain already being adopted by some big-name companies, such as Walmart, AIG, Siemens, Pfizer, and Unilever. For example, IBM's Food Trust uses blockchain to track food's journey before reaching its final destination.
Although some of you may consider this practice excessive, food suppliers and manufacturers adhere to the policy of tracing their products because bacteria such as E. coli and Salmonella have been found in packaged foods. In addition, there have been isolated cases where dangerous allergens such as peanuts have accidentally been introduced into certain products.
Tracing and identifying the sources of an outbreak is a challenging task that can take months or years. Thanks to the Blockchain, however, companies now know exactly where their food has been—so they can trace its location and prevent future outbreaks.
Blockchain technology allows systems to react much faster in the event of a hazard. It also has many other uses in the modern world.
Blockchain technology is safe, even if it’s public. People can access the technology using an internet connection.
Have you ever been in a situation where you had all your data stored at one place and that one secure place got compromised? Wouldn't it be great if there was a way to prevent your data from leaking out even when the security of your storage systems is compromised?
Blockchain technology provides a way of avoiding this situation by using multiple computers at different locations to store information about transactions. If one computer experiences problems with a transaction, it will not affect the other nodes.
Instead, other nodes will use the correct information to cross-reference your incorrect node. This is called “Decentralization,” meaning all the information is stored in multiple places.
Blockchain guarantees your data's authenticity—not just its accuracy, but also its irreversibility. It can also be used to store data that are difficult to register, like legal contracts, state identifications, or a company's product inventory.
Blockchain has many advantages and disadvantages.
I’ll answer the most frequently asked questions about blockchain in this section.
Blockchain is not a cryptocurrency but a technology that makes cryptocurrencies possible. It's a digital ledger that records every transaction seamlessly.
Yes, blockchain can be theoretically hacked, but it is a complicated task to be achieved. A network of users constantly reviews it, which makes hacking the blockchain difficult.
Coinbase Global is currently the biggest blockchain company in the world. The company runs a commendable infrastructure, services, and technology for the digital currency economy.
Blockchain is a decentralized technology. It’s a chain of distributed ledgers connected with nodes. Each node can be any electronic device. Thus, one owns blockhain.
Bitcoin is a cryptocurrency, which is powered by Blockchain technology while Blockchain is a distributed ledger of cryptocurrency
Generally a database is a collection of data which can be stored and organized using a database management system. The people who have access to the database can view or edit the information stored there. The client-server network architecture is used to implement databases. whereas a blockchain is a growing list of records, called blocks, stored in a distributed system. Each block contains a cryptographic hash of the previous block, timestamp and transaction information. Modification of data is not allowed due to the design of the blockchain. The technology allows decentralized control and eliminates risks of data modification by other parties.
Blockchain has a wide spectrum of applications and, over the next 5-10 years, we will likely see it being integrated into all sorts of industries. From finance to healthcare, blockchain could revolutionize the way we store and share data. Although there is some hesitation to adopt blockchain systems right now, that won't be the case in 2022-2023 (and even less so in 2026). Once people become more comfortable with the technology and understand how it can work for them, owners, CEOs and entrepreneurs alike will be quick to leverage blockchain technology for their own gain. Hope you like this article if you have any question let me know in the comments section
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With clean air, vast green spaces and more saunas than cars, Finns have plenty of reasons to be cheerful
According to the World Happiness Report, the cheeriest country in the world is one nature-loving Nordic nation – Finland. On paper, it’s not hard to see why. It’s one of the world’s least corrupt countries, built on a democracy and quick to give women the vote. Education, from daycare to university, is free. Crime is low, the water is clean, the air fresh and there are more saunas than cars. But is it noticeably a nice place to be? And can the Finns teach me (and the rest of the UK, which ranks 20th in the Happiness Report) anything about wellbeing in the land of forests and freedom?
I start in Helsinki. With a population of just 630,000, this is a pocket-sized, but delightful capital city, buzzing with a Nordic foodie scene, a clutch of tech startups and its own design aesthetic, all bathed in up to 19 hours a day of sunlight in the summer. Over coffee at Nolita, his zero-waste restaurant and bakery, Serbian-born chef Luca Basic tells me that he came to Helsinki aged 19 and immediately decided to stay. So, what’s happiness in the city? He doesn’t hesitate. “It’s trust in the state. It goes beyond things like buses being on time, or my staff being able to afford to live in the middle of their city.”
Continue reading...The Arizona senator's prodigious campaign spending in global wine hotspots can’t possibly be related to the campaign she’s not running, says an ethics complaint.
The post In Waning Senate Days, Kyrsten Sinema Screwed Workers and Spent Campaign Cash on Stay at French Castle appeared first on The Intercept.
Female athlete power on social media became ever more strident in 2024 – but the backlash also damaged careers and wellbeing
Lina Nielsen remembers the moment she had the idea. She was sitting around the Olympic Village in Paris with her sprinting teammates – and she was bored. “I said to Yemi Mary John: ‘I’m gonna make this TikTok’,” Nielsen recalls. She took herself to her bedroom, got out the flip phone each athlete had been given and typed into an Excel spreadsheet: “Where you at? Holla at me.”
Her five-second spoof of Kelly Rowland’s music-video texting fail took hardly longer than that to make. It also got 8m views. “It’s funny that the videos that do that best are the ones you don’t put any effort in,” says Nielsen with a laugh. She is still trying to make sense of the fact that her TikTok channel was the most popular of any British athlete at the Games, beating even the knit-tastic Tom Daley in second place. At the end of the Olympic fortnight her channels had been viewed by more than the Australian and German teams combined.
Continue reading...Her debut at two catapulted the actress to child stardom, while taking the lead in The Great turned her into a household name. Ahead of the much-anticipated Bob Dylan biopic, she discusses subverting expectations, escaping her princess vibe – and why she could have been a tennis pro
‘Technically, I did my first film when I was two,” says Elle Fanning, which, at 26, makes her a youthful old-timer, already more than two decades into a hugely successful acting career. The cliché of the child star is that they will, inevitably, go off the rails at some point, unable to cope with a demanding adult-oriented entertainment business that places its leading lights on a distant and unreachable pedestal, leaving them with no concept of real life and no solid framework to prop them up. But there are other, less headline-worthy outcomes for performers who have been at it for their whole lives. Some child stars, particularly those who seem to be thriving, may be more like professional athletes, singular in their ambitions, trained and focused, more than content to remain within the industry that has raised them.
I suspect that Fanning leans towards the latter. She was born in Georgia in 1998 and was brought up in California, where her family moved when she was two, to pursue her older sister Dakota’s acting career. “My family is very southern, so it’s southern hospitality and southern manners,” she explains. “My grandmother would go with me on all my film sets, or my mom, to keep us in line. Thank God they were there with us.”
Continue reading...Deo Kato says journey from Cape Town gave him hope in humanity, despite facing racism from police and passersby on a daily basis
A Ugandan athlete who arrives in London this weekend after running 7,730 miles (12,440km) from South Africa to raise awareness about racism has revealed he suffered repeated abuse on reaching Europe.
Deo Kato set off from Cape Town in July 2023, running steadily north on a 516-day odyssey that has seen him jailed for weeks, laid low with serious illness and having to pass through war zones.
Continue reading...
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