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Razer Fujin Pro Gaming Chair Review: Giving My Back an Extra Life
Sat, 18 May 2024 14:00:00 +0000
I’ve spent years struggling to find a chair that conforms to my back, rather than the other way around. My search might be over.
Match ID: 0 Score: 35.00 source: www.wired.com age: 0 days
qualifiers: 35.00 fitness
25 Best REI Anniversary Sale Deals: Fitness Trackers, Tents, Sleeping Bags, Outdoor Apparel
Fri, 17 May 2024 11:30:00 +0000
It’s the best time of the year to pick up all the tents, stoves, sleeping bags, and gear that you’ll need for summer fun.
Match ID: 1 Score: 35.00 source: www.wired.com age: 1 day
qualifiers: 35.00 fitness
‘Personalising stuff that doesn’t matter’: the trouble with the Zoe nutrition app
Sat, 18 May 2024 12:00:06 GMT
The wellness project claims to help users make ‘smarter food choices’ based on ‘world-leading science’. But many scientists claim its fee-based services are no better than generic advice
“Your body is unique, so is the food you need.” This is the central credo of personalised nutrition (PN), as professed by its leading UK advocate, the health science company Zoe. Since its launch in April 2022, 130,000 people have subscribed to the service – at one point it had a waiting list of 250,000 – which uses a pin prick blood test, stool sample and a wearable continuous glucose monitor (CGM) to suggest “smarter food choices for your body”.
Like other companies working in this space, Zoe has all the hallmarks of serious science. Its US equivalent Levels counts among its advisers many respected scientists, including Robert Lustig, famous for raising the alarm about the harms of refined carbohydrates such as sugar. Zoe is fronted by King’s College London scientist Tim Spector and claims to be “created with world-leading science”.
Continue reading...
As brutal police repression sweeps campus encampments, schools have been cutting ties with pro-Palestine faculty members without tenure.
The post University Professors Are Losing Their Jobs Over “New McCarthyism” on Gaza appeared first on The Intercept.
We’re going backwards: a football player can say hateful things from a university podium while students are being arrested
Imagine for a moment that that you are a young woman who has spent more than $100,000 on your university degree. After four years of hard work it’s your graduation and Harrison Butker, a kicker with the Kansas City Chiefs, is the commencement speaker. During his speech the NFL star, who has made millions by kicking a ball, kindly informs you that your hard-earned degree was a waste of time and that your true role in life is supporting your husband. Imagine what that would be like.
“IVF, surrogacy, euthanasia, as well as a growing support for degenerate cultural values in media, all stem from the pervasiveness of disorder.” (This doesn’t make any sense, I know, but the entire speech is incoherent.)
Joe Biden has been “vocal in his support for the murder of innocent babies”. (Which is certainly true if we’re talking about Gaza – but Butker was talking about abortion rights.)
Pride month is a “deadly sin”.
You can’t spread the antisemitic talking point that Jews are responsible for the death of Jesus any more or you’ll end up “in jail”.
Women have been subject to “the most diabolical lies” and, while some women in the audience may go on to have successful careers the majority should be “most excited about your marriage and the children you will bring into this world”.
His wife would be “the first to say that her life truly started when she began living her vocation as a wife and as a mother”. (This sparked long applause from the audience.)
We should fight against “the cultural emasculation of men”.
Continue reading...Four lawsuits alleging Hamas ties against Students for Justice in Palestine, the AP, UNRWA, and a cryptocurrency exchange share many of the same plaintiffs.
The post October 7 Survivors Sue Campus Protesters, Say Students Are “Hamas’s Propaganda Division” appeared first on The Intercept.
Gender stereotypes at home may hamper female students’ ability to progress in the classroom, research suggests
Parents are more likely to overestimate maths ability in sons than daughters, according to research that suggests that gender stereotypes at home may hinder the progress of female students.
The findings, presented in a lecture at University College London this week, found that parents tend to be overconfident about their children’s academic performance in reading and maths regardless of gender. But, in maths, parents overestimated boys’ skills to a significantly greater extent.
Continue reading...It is the NHS’s worst treatment disaster – with 30,000 patients infected. Two survivors, Ade Goodyear and Andy Evans, explain why it took so long for it to be brought to light
Ade Goodyear was 15 when he was told he had contracted HIV. Like about 30,000 other NHS patients – including more than 300 children – who were given blood transfusions or commercial blood products before 2019, he was infected by contaminated blood. Some patients got HIV and hepatitis C from blood transfusions after childbirth or other medical procedures. Ade was infected with HIV at the medical centre of his school.
Pupils at his Treloar’s college, which had a specialist haemophilia unit, were among those given injections of a blood plasma product called factor VIII concentrate. Concerns had been raised a decade before by the World Health Organization because it was a commercial product that mixed plasma from tens of thousands of often high-risk donors. If one had an infection such as HIV, it could contaminate the whole batch.
Continue reading...The novelist on the continuing relevance of Ibsen, the joyful quilt art of Faith Ringgold and where to find British scotch eggs in New York
Born in Greenwich, Connecticut in 1966, author Claire Messud studied at Yale University and the University of Cambridge. Her first novel, 1995’s When the World Was Steady, and her book of novellas, The Hunters, were finalists for the PEN/Faulkner award; her 2006 novel The Emperor’s Children was longlisted for the Booker prize. Messud is a senior lecturer on fiction at Harvard University and has been awarded Guggenheim and Radcliffe fellowships. She lives in Cambridge, Massachusetts with her husband, literary critic James Wood; they have two children. Her latest novel, This Strange Eventful History, is published on 23 May by Fleet.
Continue reading...From haggis to spicy chorizo, offbeat crisp flavours tasted and rated
£1.50 (150g), sainsburys.co.uk
Quite a heavy crisp, you feel like you’re going to get your money’s worth. Texturally excellent; strong ridges. It tastes pure paprika-y. Very satisfying.
★★★★
Low-price deals in UK mean consumers are eating less-nourishing food more frequently, say experts
Office workers looking for a cheap lunch on the high street might struggle. With inflation pushing up prices in recent years, a sandwich, snack and drink at popular coffee chains can now cost upwards of £10, while even the average supermarket meal deal has risen by more than 21% in price since before the pandemic.
But now fast-food chains have moved to fill the gap in the market. In March, KFC introduced a new lunch deal for £5.49, offering a fried chicken wrap with a drink and side – either crisps or a cookie – and available from Monday to Friday until 3pm. “KFC is now workplace appropriate, for when finger lickin’ is not,” the chain said in its promotional material.
Continue reading...The wellness project claims to help users make ‘smarter food choices’ based on ‘world-leading science’. But many scientists claim its fee-based services are no better than generic advice
“Your body is unique, so is the food you need.” This is the central credo of personalised nutrition (PN), as professed by its leading UK advocate, the health science company Zoe. Since its launch in April 2022, 130,000 people have subscribed to the service – at one point it had a waiting list of 250,000 – which uses a pin prick blood test, stool sample and a wearable continuous glucose monitor (CGM) to suggest “smarter food choices for your body”.
Like other companies working in this space, Zoe has all the hallmarks of serious science. Its US equivalent Levels counts among its advisers many respected scientists, including Robert Lustig, famous for raising the alarm about the harms of refined carbohydrates such as sugar. Zoe is fronted by King’s College London scientist Tim Spector and claims to be “created with world-leading science”.
Continue reading...From targeting humanitarian vehicles to standing by as mobs attack trucks, Israel is blocking aid from reaching Gaza.
The post The State Department Says Israel Isn’t Blocking Aid. Videos Show the Opposite. appeared first on The Intercept.
Make up a big batch of tahini sauce with herbs, quick preserved lemons, experiment with all sorts of pestos, or try zhoug and shatta, two punchy Levantine chilli condiments
I love the green tahini sauce with the roast cauliflower in your book Simple – it livens up even the most joyless of midweek meals. What other easy sauces should I have in my repertoire to give plain dishes a bit of zhoosh?
Joe, Liverpool
I’m so pleased you’ve asked this question, Joe, because sauces and pastes are one of the secrets to exciting home cooking. They’re little flavour bombs, sitting ready in the fridge, to drizzle over or stir into all sorts.
Tahini sauce, green or otherwise, is one of my favourites. If I don’t have herbs at home, or if I just fancy a change, I’ll often mix in some miso or soy for a deep, savoury hit. Or, if I want some chilli heat, I’ll add chilli flakes, harissa or similar chilli pastes such as doubanjiang and gochujang; just remember to add plenty of lemon or lime juice to balance things out.
Continue reading...There was more business than usual and some bemused regulars after El Califa de León was rewarded for its ‘exceptional’ offering
El Califa de León, an unassuming taco joint in Mexico City, measures just 3 metres by 3 metres and has space for only about six people to stand at a squeeze. Locals usually wait for 5 minutes between ordering and picking up their food.
All that changed on Wednesday, however, when it became the first Mexican taco stand ever to win a Michelin star, putting it in the exalted company of fine dining restaurants around the world, and drawing crowds like it has never seen.
Continue reading...Eight-year-olds’ video, which racked up 14m views, hits a sore point for mobilers who have struggled with the cost of living
Like the totemic £8 pint or £5 coffee, the cost of a Mr Whippy ice-cream has become a barometer of a world gone mad. But really, nine quid for two ice-creams? Bloody hell.
That was the damning verdict of an eight-year-old whose TikTok rant over the cost of two screwballs from an ice cream van in the park has racked up 14m views at the time of writing.
Continue reading...An office drone must suffer the machismo of an Australian coastal town in this barmy, low-budget thriller about a would-be wave-chaser
Here is a gloriously demented B-movie thriller about a middle-aged man who wants to ride a big wave and the grinning local bullies who regard the beach as home soil. “Don’t live here, don’t surf here,” they shout at any luckless tourist who dares to visit picturesque Lunar Bay on Australia’s south-western coast, where the land is heavy with heat and colour. Tempers are fraying; it’s a hundred degrees in the shade. The picture crash-lands at the Cannes film festival like a wild-eyed, brawling drunk.
The middle-aged man is unnamed, so let’s call him Nic Cage. Lorcan Finnegan’s film, after all, is as much about Cage – his image, his career history, his acting pyrotechnics – as it is about surfing or the illusory concept of home. The Surfer sets the star up as a man on the edge – a sad-sack office drone who desperately wants to belong – and then shoves him unceremoniously clear over the cliff-edge. Before long, our hero is living out of his car in the parking lot near the dunes, drinking from puddles, foraging for food from bins, and scheming all the while to make his way down to the shore.
Continue reading...Samantha Power says barely 100 trucks of aid a day enter Gaza, far less than 600 needed to address threat of famine
Humanitarian assistance has begun to arrive in Gaza along a US-made pier, but the US aid chief said the new sea corridor could not be a substitute for land crossings, and warned that deliveries of food and fuel entering Gaza had slowed to “dangerously low levels”.
The White House national security spokesperson, John Kirby, confirmed on Friday that truckloads of humanitarian aid, including food from the United Arab Emirates, sent by ship from Cyprus, had been unloaded on the Gaza coast and handed over to the control of the UN.
Continue reading...‘Bakery scent’ added via microcapsules to postage stamp celebrating ‘jewel of French culture’
The French Post Office has released a scratch-and-sniff postage stamp to celebrate the baguette, once described by President Emmanuel Macron as “250 grams of magic and perfection”.
The stamp, which costs €1.96, depicts a baguette decorated with a red, white and blue ribbon. It has a print run of 594,000 copies.
Continue reading...After inquiries from The Intercept, Duane Kees stepped down from his ethics panel position.
The post This U.S. Attorney Resigned Amid an Ethics Investigation. Yet He Wound Up Overseeing Judges’ Ethics. appeared first on The Intercept.
“We’re continuing to work around the clock with the government of Israel and with the government of Egypt to work on this issue,” the State Department said.
The post American Medical Missions Trapped in Gaza, Facing Death by Dehydration as Population Clings to Life appeared first on The Intercept.
A weekly email from Yotam Ottolenghi, Meera Sodha, Felicity Cloake and Rachel Roddy, featuring the latest recipes and seasonal eating ideas
Each week we’ll send you an exclusive newsletter from our star food writers. We’ll also send you the latest recipes from Yotam Ottolenghi, Nigel Slater, Meera Sodha and all our star cooks, stand-out food features and seasonal eating inspiration, plus restaurant reviews from Grace Dent and Jay Rayner.
Sign up below to start receiving the best of our culinary journalism in one mouth-watering weekly email.
Continue reading...South Africa's case against Israel over allegations of genocide before the international court of justice has raised a central question of international law: what is genocide and how do you prove it? It is one of three genocide cases being considered by the UN's world court, but since the genocide convention was approved in 1948, only three instances have been legally recognised as genocide. Josh Toussaint-Strauss looks back on these historical cases to find out why the crime is so much harder to prove than other atrocities, and what bearing this has on South Africa's case against Israel and future cases
What is the genocide convention and how might it apply to the UK and Israel?
‘Famine is setting in’: UN court orders Israel to unblock Gaza food aid
Video:
00:07:30
On the last day of his Huginn mission, ESA astronaut Andreas Mogensen takes us on a tour of the place he called home for 6 months: the International Space Station. From the beautiful views of Cupola to the kitchen in Node 1 filled with food and friends and all the way to the science of Columbus, the Space Station is the work and living place for astronauts as they help push science forward.
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, direct to your inbox every Thursday
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, delivered straight to your inbox every Thursday
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
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Imagine a world in which you can do transactions and many other things without having to give your personal information. A world in which you don’t need to rely on banks or governments anymore. Sounds amazing, right? That’s exactly what blockchain technology allows us to do.
It’s like your computer’s hard drive. blockchain is a technology that lets you store data in digital blocks, which are connected together like links in a chain.
Blockchain technology was originally invented in 1991 by two mathematicians, Stuart Haber and W. Scot Stornetta. They first proposed the system to ensure that timestamps could not be tampered with.
A few years later, in 1998, software developer Nick Szabo proposed using a similar kind of technology to secure a digital payments system he called “Bit Gold.” However, this innovation was not adopted until Satoshi Nakamoto claimed to have invented the first Blockchain and Bitcoin.
A blockchain is a distributed database shared between the nodes of a computer network. It saves information in digital format. Many people first heard of blockchain technology when they started to look up information about bitcoin.
Blockchain is used in cryptocurrency systems to ensure secure, decentralized records of transactions.
Blockchain allowed people to guarantee the fidelity and security of a record of data without the need for a third party to ensure accuracy.
To understand how a blockchain works, Consider these basic steps:
Let’s get to know more about the blockchain.
Blockchain records digital information and distributes it across the network without changing it. The information is distributed among many users and stored in an immutable, permanent ledger that can't be changed or destroyed. That's why blockchain is also called "Distributed Ledger Technology" or DLT.
Here’s how it works:
And that’s the beauty of it! The process may seem complicated, but it’s done in minutes with modern technology. And because technology is advancing rapidly, I expect things to move even more quickly than ever.
Even though blockchain is integral to cryptocurrency, it has other applications. For example, blockchain can be used for storing reliable data about transactions. Many people confuse blockchain with cryptocurrencies like bitcoin and ethereum.
Blockchain already being adopted by some big-name companies, such as Walmart, AIG, Siemens, Pfizer, and Unilever. For example, IBM's Food Trust uses blockchain to track food's journey before reaching its final destination.
Although some of you may consider this practice excessive, food suppliers and manufacturers adhere to the policy of tracing their products because bacteria such as E. coli and Salmonella have been found in packaged foods. In addition, there have been isolated cases where dangerous allergens such as peanuts have accidentally been introduced into certain products.
Tracing and identifying the sources of an outbreak is a challenging task that can take months or years. Thanks to the Blockchain, however, companies now know exactly where their food has been—so they can trace its location and prevent future outbreaks.
Blockchain technology allows systems to react much faster in the event of a hazard. It also has many other uses in the modern world.
Blockchain technology is safe, even if it’s public. People can access the technology using an internet connection.
Have you ever been in a situation where you had all your data stored at one place and that one secure place got compromised? Wouldn't it be great if there was a way to prevent your data from leaking out even when the security of your storage systems is compromised?
Blockchain technology provides a way of avoiding this situation by using multiple computers at different locations to store information about transactions. If one computer experiences problems with a transaction, it will not affect the other nodes.
Instead, other nodes will use the correct information to cross-reference your incorrect node. This is called “Decentralization,” meaning all the information is stored in multiple places.
Blockchain guarantees your data's authenticity—not just its accuracy, but also its irreversibility. It can also be used to store data that are difficult to register, like legal contracts, state identifications, or a company's product inventory.
Blockchain has many advantages and disadvantages.
I’ll answer the most frequently asked questions about blockchain in this section.
Blockchain is not a cryptocurrency but a technology that makes cryptocurrencies possible. It's a digital ledger that records every transaction seamlessly.
Yes, blockchain can be theoretically hacked, but it is a complicated task to be achieved. A network of users constantly reviews it, which makes hacking the blockchain difficult.
Coinbase Global is currently the biggest blockchain company in the world. The company runs a commendable infrastructure, services, and technology for the digital currency economy.
Blockchain is a decentralized technology. It’s a chain of distributed ledgers connected with nodes. Each node can be any electronic device. Thus, one owns blockhain.
Bitcoin is a cryptocurrency, which is powered by Blockchain technology while Blockchain is a distributed ledger of cryptocurrency
Generally a database is a collection of data which can be stored and organized using a database management system. The people who have access to the database can view or edit the information stored there. The client-server network architecture is used to implement databases. whereas a blockchain is a growing list of records, called blocks, stored in a distributed system. Each block contains a cryptographic hash of the previous block, timestamp and transaction information. Modification of data is not allowed due to the design of the blockchain. The technology allows decentralized control and eliminates risks of data modification by other parties.
Blockchain has a wide spectrum of applications and, over the next 5-10 years, we will likely see it being integrated into all sorts of industries. From finance to healthcare, blockchain could revolutionize the way we store and share data. Although there is some hesitation to adopt blockchain systems right now, that won't be the case in 2022-2023 (and even less so in 2026). Once people become more comfortable with the technology and understand how it can work for them, owners, CEOs and entrepreneurs alike will be quick to leverage blockchain technology for their own gain. Hope you like this article if you have any question let me know in the comments section
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A website that connects campers with landowners across the UK is opening up green spaces to anyone who fancies an off-grid night or two
The dawn chorus is loud in the woods as I unzip my tent to peer out at the new day and a sea of bluebells. I make tea and drink it slowly, enjoying the peace. It’s a perfect start to the morning after my first solo wild camp.
I had found my slice of the wild via CampWild, a platform that connects campers with UK landowners willing to let people stay. Set up by Tom Backhouse and Alex Clasper last year, it aims to open up wild spaces and encourage more people to try staying off-grid. “We know being outdoors helps mental health. We want to make it easy for people to access wild spaces and connect to nature,” says Alex.
Continue reading...For her debut book, the Irish photographer Eimear Lynch travelled around Ireland to photograph groups of girls immersed in the, often lengthy, ritual of dressing up and applying their makeup together
Girls’ Night is available now from IDEA
Continue reading...When asked what makes this an “emotional support squid” and not just another stuffed animal, its creator says:
They’re emotional support squid because they’re large, and cuddly, but also cheerfully bright and derpy. They make great neck pillows (and you can fidget with the arms and tentacles) for travelling, and, on a more personal note, when my mum was sick in the hospital I gave her one and she said it brought her “great comfort” to have her squid tucked up beside her and not be a nuisance while she was sleeping.
As usual, you can also use this squid post to talk about the security stories in the news that I haven’t covered...
Popularity of traditional holiday memento hit by smartphones, ‘rude rock’ and rising price of stamps
A trip to the British seaside may not always have been something to write home about, but these days you might struggle even if you wanted to.
At the Little Gems gift shop in Blackpool town centre, all the usual seaside wares are on display – beach towels, plastic buckets and spades, sticks of rock – but one item is notably missing.
Continue reading...The 71-year-old veteran peace activist discusses the war on Gaza, the Biden administration, and shaking up Congress.
The post Code Pink’s Medea Benjamin on Disrupting the U.S. War Machine appeared first on The Intercept.
The 22-year-old woman and her child were civilian casualties of a U.S. drone strike, but the Pentagon won't return the family's messages.
The post Pentagon Compensated Zero Civilian Victims in 2022 — Despite Evidence That the U.S. Killed a Mom and Child in Somalia appeared first on The Intercept.
“We’re continuing to work around the clock with the government of Israel and with the government of Egypt to work on this issue,” the State Department said.
The post American Medical Missions Trapped in Gaza, Facing Death by Dehydration as Population Clings to Life appeared first on The Intercept.
A new anti-terrorism bill would allow the government to take away vital tax exemptions from nonprofit news outlets.
The post Criticizing Israel? Nonprofit Media Could Lose Tax-Exempt Status Without Due Process appeared first on The Intercept.
From biking adventures to city breaks, get inspiration for your next break – whether in the UK or further afield – with twice-weekly emails from the Guardian’s travel editors. You’ll also receive handpicked offers from Guardian Holidays.
From biking adventures to city breaks, get inspiration for your next break – whether in the UK or further afield – with twice-weekly emails from the Guardian’s travel editors.
You’ll also receive handpicked offers from Guardian Holidays.
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