********** UNIVERSITY **********
return to top
From UCLA to Columbia, Professors Nationwide Defend Students as Politicians and Police Attack
Thu, 02 May 2024 21:15:55 +0000
University faculty have put their bodies and livelihoods on the line amid a brutal, violent response to student protests for Gaza.
The post From UCLA to Columbia, Professors Nationwide Defend Students as Politicians and Police Attack appeared first on The Intercept.
Nahla Al-Arian lost more than 200 relatives in Israel's attacks on Gaza. Then Eric Adams said she was the reason police raided Columbia.
The post NYC Mayor Smeared a Grandmother as an “Outside Agitator” to Justify NYPD Assault on Columbia appeared first on The Intercept.
New York police say about 29% of those detained ‘not affiliated’ with university as more are arrested at NYU and New School
New York’s police department has declared that approximately 29% of the people it arrested at pro-Palestinian protests at Columbia University were “not affiliated” with the institution, as the city’s mayor continues to face scrutiny over his claims that the hardline police response was due to the actions of “outside agitators”.
The NYPD also said 60% of arrestees at City College of New York (CCNY) on Tuesday night were unaffiliated with the college, though a CCNY spokesperson confirmed to the Guardian that these arrest figures applied to protesters both on and off the college’s grounds.
Continue reading...When police attacked student protesters, a lone trash can was the only damaged property I saw around City College of New York.
The post I’ve Covered Violent Crackdowns on Protests for 15 Years. This Police Overreaction Was Unhinged. appeared first on The Intercept.
The famed scholar on why reducing Hamas to a terrorist label sanctions Israel’s war on Palestinians.
The post Judith Butler Will Not Co-Sign Israel’s Alibi for Genocide appeared first on The Intercept.
The Department of Education is probing claims that the school discriminated against Palestinian and Arab students amid Israel’s war on Gaza.
The post “Kill All Arabs”: The Feds Are Investigating UMass Amherst for Anti-Palestinian Bias appeared first on The Intercept.
The blanket suspension of student protesters casts “serious doubt on the University’s respect for the rule-of-law values that we teach,” 54 law professors wrote.
The post Columbia Law School Faculty Condemn Administration for Mass Arrests and Suspensions appeared first on The Intercept.
Adaptability and ease is the order of the day for this tinned fish crostata with chermoula topping and conchiglie with smoked oyster sauce
My cupboards are rarely without a tin or two (or three) of tinned fish. Sardines, anchovies, tuna, smoked oysters: they’re all usually on standby, and I’m crazy about all of them. I find them very reassuring, too, because they mean I’m never more than about two minutes from a meal, whether they’re just spread on toast, or mixed with a little Tabasco and lemon juice, perhaps, or some soured cream and herbs. I also use them to dial up all kinds of other dishes – pizza and pasta, say, delight in tinned fish as much as toast does, as do potato salads – and they can even be the main reason to make a particular dish. Starring role, not standby.
Continue reading...Influencers’ inventive recipes for high-protein dairy product have boosted trade by 40% for one producer
If you peered into a UK fridge in the late 1970s, it is more than likely you would have found a pot of cottage cheese tucked between the prawn cocktail and sherry trifle.
A popular “diet food” at the time, demand waned in subsequent decades as the high-protein, low-fat wonder food fell out of fashion. But 50 years on from its heyday, cottage cheese is making a comeback in the UK, and has become an unlikely hit with health-conscious Gen Z.
Driven by a wave of social media influencers sharing inventive recipes for the dairy product, which is made from milk curds, UK retailers are reporting significant increases in sales, while producers are struggling to keep up with demand.
“It’s come from absolutely nowhere,” said Robert Graham, managing director of Graham’s Family Dairy. “Since May of last year, when there was a TikTok craze that went on, cottage cheese sales for us are up 40%.”
The company said the growth in production, the equivalent of an extra 2m kilograms a year, means it is looking at ways to increase output, including an initial growth plan to invest £5m to bolster its production facilities.
“We are considering new factories because cottage cheese production is almost full,” said Graham, whose company supplies big retailers such as Co-op, Morrisons and Aldi.
Dairy company Arla is also benefiting from the cottage cheese rush, reporting a double-digit increase in sales in the last three months, while Marks & Spencer experienced a 30% increase compared with last year, and Waitrose reported a 22% year-on-year rise.
Continue reading...Palestinian restauranteur speaks from Bethlehem, where food stalls are sparse as farmlands are under attack
Fadi Kattan looked forlornly at the stalls inside the Bethlehem vegetable market bearing small quantities of oranges, watermelons and cauliflowers. “This stall should be heaped with products, he said. “And over there should be piles of aubergines and courgettes.”
The watermelons from Jenin looked too small for the season, while he wasn’t sure where the boxes of oranges were from. They would normally be from Gaza. At Um Nabil’s stall in the West Bank market where Kattan is a regular customer, she told him she could no longer afford to bring in the best small local cucumbers or piles of green cherries from her village of Artas.
Continue reading...A look at Britain’s answer to prosecco as M&S launches product previously more associated with hipster bars in Shoreditch
It’s a sunny afternoon and a crowd of twentysomethings has gathered for a reunion. They are at Tillingham, an English winery in Kent, drinking Britain’s answer to prosecco, a sparkling wine called pet nat.
They are not the only ones. Walk into any hipster restaurant these days and there will be pet nat on the wine list. This week, Marks & Spencer became the first supermarket to stock it, with the launch of its own label version, final confirmation of pet nat’s place in 2024’s top drink trends.
Continue reading...For 30 years, Brian McNeill hunted the world’s second-biggest fish from small boats off the wild west coast of Ireland. Now the species has made a recovery so rapid it has astounded scientists
The ambush was simple. A spotter on a hill would scan the sea and when he saw the big black fins approach, he would shout down to the boatmen. They would ready their nets and quickly row out to the kill zone.
When a shark got tangled in the mesh, Brian McNeill would wait a minute or two while it struggled, then steady himself and raise his harpoon. This was the crucial moment. The creature would be diving and thrashing, desperate to escape. If the blade hit the gills blood would spurt, clouding the water. The trick was to hit a small spot between the vertebrae.
Continue reading...Sofie Hagen loves sex – so why has it been 3,089 days since she’s had any? (1m27s); A flat white can now set you back up to £5.19 – but should we swallow it? (25m13s); and psychotherapist and Observer columnist Philippa Perry addresses a reader’s personal problem (43m51s).
Continue reading...Value for money is harder to find these days, but here are a few pointers
While we all hunker down in the winter, these warmer days and lighter nights are an invitation to be more sociable, and to just drop in on family and friends, outstay our welcome and drink all their wine. Which used to be OK(ish) when a decent bottle of wine cost between £5 and £10, but is less acceptable now when, unless it’s on special offer, it will more often than not set you back more than £10.
Nowadays, I’m constantly doing double takes when I check the price of a wine I’ve tried within recent memory and find that the price has increased by at least 25%. Tesco’s own-label red vermouth, for example, was £5.75 just over 18 months ago, and now it’s £8 – which is still reasonable, but it’s hard to see why it’s shot up so much.
For more by Fiona Beckett, go to fionabeckett.substack.com
Continue reading...With the chain selling off 126 restaurants, I’m worried. Will I be able to get the bottomless glasses of orange juice I need?
It’s 8:25am and I’ve made it down, bleary eyed, to breakfast at Premier Inn – all the more miraculous because I haven’t even stayed the night. I’ve just come to eat. My visit comes hot on the news that Premier Inn’s owner, Whitbread, is to cut 1,500 jobs and sell off 126 restaurants as part of a £150m three-year cost-cutting drive, although it sounds as if they’ll still have some in-hotel restaurants for guests only.
You know the restaurants: usually large, noisy pubs run by the Brewers Fayre chain, although sometimes Beefeater, the other side of the car park from your digs. If you’re staying at a non-city-centre Premier Inn, they’re usually the only place to eat that doesn’t involve getting back in the car or dicing with death as you meander down a busy A road to a 24-hour McDonald’s.
Continue reading...The population of El Fasher, which includes thousands of displaced people, is in ‘dire need of food, medicine and water’
Water, food and fuel supplies for people in the largest city in the Darfur region of Sudan are being choked off as fighting intensifies, according to reports.
El Fasher has been encircled by the Rapid Support Forces (RSF) paramilitary group over recent weeks, besieging the population as well as the Sudanese Armed Forces (SAF) and allied militias.
Continue reading...When police attacked student protesters, a lone trash can was the only damaged property I saw around City College of New York.
The post I’ve Covered Violent Crackdowns on Protests for 15 Years. This Police Overreaction Was Unhinged. appeared first on The Intercept.
A weekly email from Yotam Ottolenghi, Meera Sodha, Felicity Cloake and Rachel Roddy, featuring the latest recipes and seasonal eating ideas
Each week we’ll send you an exclusive newsletter from our star food writers. We’ll also send you the latest recipes from Yotam Ottolenghi, Nigel Slater, Meera Sodha and all our star cooks, stand-out food features and seasonal eating inspiration, plus restaurant reviews from Grace Dent and Jay Rayner.
Sign up below to start receiving the best of our culinary journalism in one mouth-watering weekly email.
Continue reading...
Video:
00:07:30
On the last day of his Huginn mission, ESA astronaut Andreas Mogensen takes us on a tour of the place he called home for 6 months: the International Space Station. From the beautiful views of Cupola to the kitchen in Node 1 filled with food and friends and all the way to the science of Columbus, the Space Station is the work and living place for astronauts as they help push science forward.
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, direct to your inbox every Thursday
Style, with substance: what’s really trending this week, a roundup of the best fashion journalism and your wardrobe dilemmas solved, delivered straight to your inbox every Thursday
Explore all our newsletters: whether you love film, football, fashion or food, we’ve got something for you
Continue reading... |
Imagine a world in which you can do transactions and many other things without having to give your personal information. A world in which you don’t need to rely on banks or governments anymore. Sounds amazing, right? That’s exactly what blockchain technology allows us to do.
It’s like your computer’s hard drive. blockchain is a technology that lets you store data in digital blocks, which are connected together like links in a chain.
Blockchain technology was originally invented in 1991 by two mathematicians, Stuart Haber and W. Scot Stornetta. They first proposed the system to ensure that timestamps could not be tampered with.
A few years later, in 1998, software developer Nick Szabo proposed using a similar kind of technology to secure a digital payments system he called “Bit Gold.” However, this innovation was not adopted until Satoshi Nakamoto claimed to have invented the first Blockchain and Bitcoin.
A blockchain is a distributed database shared between the nodes of a computer network. It saves information in digital format. Many people first heard of blockchain technology when they started to look up information about bitcoin.
Blockchain is used in cryptocurrency systems to ensure secure, decentralized records of transactions.
Blockchain allowed people to guarantee the fidelity and security of a record of data without the need for a third party to ensure accuracy.
To understand how a blockchain works, Consider these basic steps:
Let’s get to know more about the blockchain.
Blockchain records digital information and distributes it across the network without changing it. The information is distributed among many users and stored in an immutable, permanent ledger that can't be changed or destroyed. That's why blockchain is also called "Distributed Ledger Technology" or DLT.
Here’s how it works:
And that’s the beauty of it! The process may seem complicated, but it’s done in minutes with modern technology. And because technology is advancing rapidly, I expect things to move even more quickly than ever.
Even though blockchain is integral to cryptocurrency, it has other applications. For example, blockchain can be used for storing reliable data about transactions. Many people confuse blockchain with cryptocurrencies like bitcoin and ethereum.
Blockchain already being adopted by some big-name companies, such as Walmart, AIG, Siemens, Pfizer, and Unilever. For example, IBM's Food Trust uses blockchain to track food's journey before reaching its final destination.
Although some of you may consider this practice excessive, food suppliers and manufacturers adhere to the policy of tracing their products because bacteria such as E. coli and Salmonella have been found in packaged foods. In addition, there have been isolated cases where dangerous allergens such as peanuts have accidentally been introduced into certain products.
Tracing and identifying the sources of an outbreak is a challenging task that can take months or years. Thanks to the Blockchain, however, companies now know exactly where their food has been—so they can trace its location and prevent future outbreaks.
Blockchain technology allows systems to react much faster in the event of a hazard. It also has many other uses in the modern world.
Blockchain technology is safe, even if it’s public. People can access the technology using an internet connection.
Have you ever been in a situation where you had all your data stored at one place and that one secure place got compromised? Wouldn't it be great if there was a way to prevent your data from leaking out even when the security of your storage systems is compromised?
Blockchain technology provides a way of avoiding this situation by using multiple computers at different locations to store information about transactions. If one computer experiences problems with a transaction, it will not affect the other nodes.
Instead, other nodes will use the correct information to cross-reference your incorrect node. This is called “Decentralization,” meaning all the information is stored in multiple places.
Blockchain guarantees your data's authenticity—not just its accuracy, but also its irreversibility. It can also be used to store data that are difficult to register, like legal contracts, state identifications, or a company's product inventory.
Blockchain has many advantages and disadvantages.
I’ll answer the most frequently asked questions about blockchain in this section.
Blockchain is not a cryptocurrency but a technology that makes cryptocurrencies possible. It's a digital ledger that records every transaction seamlessly.
Yes, blockchain can be theoretically hacked, but it is a complicated task to be achieved. A network of users constantly reviews it, which makes hacking the blockchain difficult.
Coinbase Global is currently the biggest blockchain company in the world. The company runs a commendable infrastructure, services, and technology for the digital currency economy.
Blockchain is a decentralized technology. It’s a chain of distributed ledgers connected with nodes. Each node can be any electronic device. Thus, one owns blockhain.
Bitcoin is a cryptocurrency, which is powered by Blockchain technology while Blockchain is a distributed ledger of cryptocurrency
Generally a database is a collection of data which can be stored and organized using a database management system. The people who have access to the database can view or edit the information stored there. The client-server network architecture is used to implement databases. whereas a blockchain is a growing list of records, called blocks, stored in a distributed system. Each block contains a cryptographic hash of the previous block, timestamp and transaction information. Modification of data is not allowed due to the design of the blockchain. The technology allows decentralized control and eliminates risks of data modification by other parties.
Blockchain has a wide spectrum of applications and, over the next 5-10 years, we will likely see it being integrated into all sorts of industries. From finance to healthcare, blockchain could revolutionize the way we store and share data. Although there is some hesitation to adopt blockchain systems right now, that won't be the case in 2022-2023 (and even less so in 2026). Once people become more comfortable with the technology and understand how it can work for them, owners, CEOs and entrepreneurs alike will be quick to leverage blockchain technology for their own gain. Hope you like this article if you have any question let me know in the comments section
FOLLOW US ON TWITTER
Texas Democrat says he and his also accused wife are innocent amid claims they took money from Azerbaijan and Mexican bank
The US justice department on Friday accused the Democratic congressman Henry Cuellar and his wife, Imelda Cuellar, of accepting about $600,000 in bribes in exchange for influencing policy in favor of Azerbaijan and a Mexican bank.
The Cuellars had made their first appearance before a federal magistrate judge in Houston by the afternoon, but it was not clear how they pleaded. Earlier, the congressman, who has represented a swath of Texas’s border with Mexico in the US House since 2005, issued a statement denying unspecified “allegations” against him.
Continue reading...For years, the political establishment opportunistically railed against sex trafficking. Then came Pizzagate.
The post QAnon Was Born Out of the Sex Ad Moral Panic That Took Down Backpage.com appeared first on The Intercept.
Lily’s bringing in six figures but Michelle earns less than half that. Who needs to change their ways? You decide who’s in the wonga
More money disputes where you can be the judge
She’s richer, more money-focused, and a bit obsessive over spending
Continue reading...Nahla Al-Arian lost more than 200 relatives in Israel's attacks on Gaza. Then Eric Adams said she was the reason police raided Columbia.
The post NYC Mayor Smeared a Grandmother as an “Outside Agitator” to Justify NYPD Assault on Columbia appeared first on The Intercept.
This live blog is now closed. For the latest on Donald Trump’s hush-money trial, read our coverage here.
Judge Juan Merchan was referring to a claim Donald Trump made while addressing the media yesterday outside of court.
Speaking to reporters after court adjourned for the day on Thursday, the former president said:
I’m not allowed to testify. I’m under a gag order. I guess, right?
I’m not allowed to testify, because this judge, who’s totally conflicted, has me under an unconstitutional gag order.
I want to stress Mr Trump that you have an absolute right to testify at trial.
That is a constitutional right that will not be denied or abnegated in any way ... It is a fundamental right that cannot be infringed upon ... the order prohibiting extra-judicial statements does not prevent you from testifying in any way.
Continue reading...Ex-president’s former communications director says Access Hollywood tape ‘was a crisis’ for his campaign
Hope Hicks, Donald Trump’s 2016 campaign press secretary, broke into tears on Friday while testifying in the ex-president’s New York criminal hush-money trial, hours after she described his complete control over the campaign.
Hicks, who cut a skittish figure in Judge Juan Merchan’s courtroom, is a key prosecution witness. She described Trump campaign staffers’ panic when a recording emerged in which Trump bragged about groping women. “This was a crisis” for his presidential bid, she said, describing the sentiment among the campaign staff.
Continue reading...Congress party’s Arun Reddy held over fake video of interior minister Amit Shah
Indian police have said they have arrested the social media chief of the country’s main opposition party over a doctored video widely shared during the ongoing national election.
Arun Reddy of the Congress party was detained late on Friday in connection with the edited footage, which falsely shows India’s powerful interior minister, Amit Shah, vowing in a campaign speech to end affirmative action policies for millions of poor and low-caste Indians.
Continue reading...The pro-Israel group is funneling money through a “pro-science” PAC, according to two members of Congress.
The post AIPAC Is Secretly Intervening in Portland’s Congressional Race to Take Down Susheela Jayapal, Sources Say appeared first on The Intercept.
The Israel lobby is expected to start a $20 million ad blitz backing its handpicked candidate against the incumbent Squad member.
The post AIPAC’s Next Top Target? Rep. Jamaal Bowman appeared first on The Intercept.
University faculty have put their bodies and livelihoods on the line amid a brutal, violent response to student protests for Gaza.
The post From UCLA to Columbia, Professors Nationwide Defend Students as Politicians and Police Attack appeared first on The Intercept.
Nigeria has gotten billions in U.S. security assistance, even as its counterterrorism campaign has a massive civilian death toll.
The post Biden Says He Told Nigeria to Kill Fewer Civilians — but Nigeria Keeps Killing Lots of Civilians appeared first on The Intercept.
Evidence points to Absolute Standards as the source of a lethal drug the Trump administration used to restart federal executions after 17 years.
The post “Little Home Market”: The Connecticut Company Accused of Fueling an Execution Spree appeared first on The Intercept.
Rights chief also warns Britain will be ‘judged harshly by history for its failure to help prevent civilian slaughter in Gaza’
The UK has been accused by Amnesty International of “deliberately destabilising” human rights on the global stage for its own political ends.
In its annual global report, released today, the organisation said Britain was weakening human rights protections nationally and globally, amid a near-breakdown of international law.
Continue reading...If the courts agree to vacate the conviction, Lucio will have spent 16 years on death row for a crime that never happened.
The post A Prosecutor Asked Texas to Kill Melissa Lucio. Now He Says She Should Be Freed. appeared first on The Intercept.
A measure passed by the House seeks to block Americans from traveling to Iran on U.S. passports.
The post House Responds to Israeli-Iranian Missile Exchange by Taking Rights Away From Americans appeared first on The Intercept.
The White House brushes off accusations of hypocrisy, courting TikTok while seeking to ban it.
The post As Biden Cheers TikTok Ban, White House Embraces TikTok Influencers appeared first on The Intercept.
Supporters worry Khan’s life is in danger and with good reason: The military has a long history of killing deposed leaders.
The post Chuck Schumer Privately Warns Pakistan: Don’t Kill Imran Khan in Prison appeared first on The Intercept.
The blanket suspension of student protesters casts “serious doubt on the University’s respect for the rule-of-law values that we teach,” 54 law professors wrote.
The post Columbia Law School Faculty Condemn Administration for Mass Arrests and Suspensions appeared first on The Intercept.
RSS Rabbit links users to publicly available RSS entries.
Vet every link before clicking! The creators accept no responsibility for the contents of these entries.
Relevant
Fresh
Convenient
Agile
We're not prepared to take user feedback yet. Check back soon!
